Painted Desert Chili Mix in a Jar

Bring the vibrant colors and bold flavors of the Southwest to your kitchen with this Painted Desert Chili Mix in a Jar! This layered, giftable creation combines dried kidney, pinto, and black beans with a perfectly balanced spice blend of chili powder, cumin, garlic, and oregano, delivering a hearty, customizable chili that’s as beautiful as it is delicious. Perfect for meal prepping or gifting, this jar not only looks stunning with its layered beans but also includes an easy-to-follow recipe for crafting a warm, comforting bowl of chili. Whether you’re preparing it for yourself or sharing it as a thoughtful homemade gift, this mix is a versatile and savory way to make family dinners, potlucks, or winter evenings extra special. Ready to store for up to six months, this pantry-friendly recipe is an ideal make-ahead solution, perfect for busy cooks.

Nutriscore Rating: 83/100

Prep Time:15 mins

Cook Time:120 mins

Total Time:135 mins

Servings: 6

Ingredients

• 1 cup Dried kidney beans
• 1 cup Dried pinto beans
• 1 cup Dried black beans
• 2 tablespoons Chili powder
• 1 tablespoon Ground cumin
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Dried oregano
• 0.5 teaspoon Crushed red pepper flakes (optional)
• 1 tablespoon Dried parsley
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 2 tablespoons Dried minced onion

Directions

Step 1

Begin with a clean, dry quart-sized glass jar. Layer the dried beans into the jar in the following order for a visually appealing effect: kidney beans, pinto beans, and black beans. Gently shake the jar after adding each layer to level it out.

Step 2

In a small bowl, combine the chili powder, ground cumin, garlic powder, onion powder, dried oregano, crushed red pepper flakes (if using), dried parsley, salt, black pepper, and dried minced onion. Mix thoroughly to create the spice blend.

Step 3

Carefully spoon the spice blend into a small resealable bag or piece of plastic wrap tied securely with a twist tie, and place it on top of the beans inside the jar.

Step 4

Seal the jar tightly with its lid. Add a decorative ribbon, tag, or printed instructions to finish the gift presentation.

Step 5

Attach a label or card with the following cooking instructions: 'Painted Desert Chili Mix Instructions: 1. Rinse and drain the beans from the jar. 2. Place beans in a large pot and cover with water by at least 2 inches. Soak overnight or use the quick-soak method (boil for 2-3 minutes, then let sit for 1 hour). Drain and rinse. 3. In the same pot, add the soaked beans, 6 cups of water or broth, the included spice blend, 1 pound of cooked and crumbled ground beef or turkey (optional), and 1 can (14.5 oz) of diced tomatoes. 4. Bring the mixture to a boil, then reduce to a simmer. Cover and cook for 1.5-2 hours, stirring occasionally, until the beans are tender. Adjust seasoning as desired and enjoy!'

Step 6

Store the jar in a cool, dry place for up to 6 months before gifting or using.

Nutrition Facts

Serving size	(614.2g)

Amount per serving	% Daily Value*
Calories	1318.6

Total Fat 5.9g	0%
Saturated Fat 1.0g	0%
Polyunsaturated Fat 0.8g
Cholesterol 0mg	0%
Sodium 3534.6mg	0%
Total Carbohydrate 241.7g	0%
Dietary Fiber 91.9g	0%
Total Sugars 10.4g
Protein 82.9g	0%

Vitamin D 0IU	0%
Calcium 542.6mg	0%
Iron 32.3mg	0%
Potassium 4597.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.9%

Protein: 24.5%

Carbs: 71.5%