Dive into the vibrant flavors of the tropics with this dazzling Pacific Blue Sangria, a refreshing twist on the classic summer drink! This cocktail combines crisp white wine, zesty blue curaçao, and sweet pineapple juice to create a stunning ocean-hued libation perfect for any occasion. Bursting with fresh pineapple chunks, juicy blueberries, and thinly sliced lime, this sangria is as visually striking as it is delicious. A splash of sparkling water adds a fizzy finish, making it the ultimate crowd-pleaser for backyard parties, beachside gatherings, or lazy afternoons. Ready in just 10 minutes of prep time and served chilled over ice, this six-serving masterpiece will leave your guests in awe, both for its flavor and its brilliant blue hue. Ideal for those searching for tropical-inspired cocktails or unique sangria recipes, the Pacific Blue Sangria is your go-to drink for island vibes in a glass!
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In a large pitcher, combine the white wine, blue curaçao, and pineapple juice. Stir gently to mix.
Add the fresh pineapple chunks, blueberries, and lime slices to the pitcher.
Stir again to ensure the fruits are evenly distributed throughout the liquid.
Place the pitcher in the refrigerator and let the sangria chill for at least 1-2 hours to allow the flavors to meld.
Before serving, add the sparkling water to the pitcher and give it a gentle stir.
Fill glasses with ice cubes and pour the sangria over the ice, making sure to include some of the fruit in each glass.
Serve immediately and enjoy your Pacific Blue Sangria!
Serving size | (2139.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1197.1 |
Total Fat 0.7g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 54.7mg | 0% |
Total Carbohydrate 136.9g | 0% |
Dietary Fiber 6.0g | 0% |
Total Sugars 110.2g | |
Protein 2.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 134.6mg | 0% |
Iron 3.5mg | 0% |
Potassium 1067.2mg | 0% |
Source of Calories