Oven Baked Buffalo Wings
Get ready to indulge in the ultimate game-day treat with these irresistibly crispy Oven Baked Buffalo Wings! Perfectly seasoned with a blend of garlic powder, paprika, and a touch of salt and pepper, these wings achieve that crave-worthy crunch thanks to a secret ingredient—aluminum-free baking powder. No deep frying required! Coated in a tangy, buttery buffalo sauce with a hint of honey sweetness, these wings are baked to golden perfection in under an hour. Serve them hot with a side of creamy ranch or blue cheese dressing and a sprinkle of chopped parsley for a crowd-pleasing appetizer or main dish that’s finger-licking good.
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Ingredients
- 2 lb Chicken wings
- 2 tbsp Baking powder (aluminum-free)
- 1 tsp Salt
- 1 tsp Black pepper
- 1 tsp Garlic powder
- 1 tsp Paprika
- 4 tbsp Unsalted butter
- 0.5 cup Hot sauce (e.g., Frank's RedHot)
- 1 tbsp Honey
- 1 tbsp Optional: chopped parsley
- 0 Optional: ranch or blue cheese dressing
Directions
Step 1
Preheat your oven to 400°F (200°C). Line a large baking sheet with foil and place a wire rack on top. Spray the rack with non-stick cooking spray.
Step 2
Pat the chicken wings thoroughly dry with paper towels. This helps to achieve crispy skin during baking.
Step 3
In a large mixing bowl, combine baking powder, salt, black pepper, garlic powder, and paprika. Toss the chicken wings in the mixture to coat them evenly.
Step 4
Arrange the wings on the prepared wire rack in a single layer, making sure they’re not touching each other for even cooking.
Step 5
Bake the wings in the preheated oven for 25 minutes. Flip the wings over and bake for an additional 25 minutes until they are crispy and golden brown.
Step 6
While the wings bake, prepare the buffalo sauce. In a small saucepan, melt the unsalted butter over low heat. Stir in the hot sauce and honey until well combined. Remove from heat.
Step 7
Once the wings are done baking, transfer them to a large mixing bowl. Pour the buffalo sauce over the wings and gently toss to coat them evenly.
Step 8
Serve immediately, garnished with chopped parsley if desired. Pair with ranch or blue cheese dressing for dipping and enjoy!
Nutrition Facts
| Serving size | (1177.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3274.6 |
| Total Fat 246.7g | 0% |
| Saturated Fat 74.6g | 0% |
| Polyunsaturated Fat 51.2g | |
| Cholesterol 1150.0mg | 0% |
| Sodium 13847.0mg | 0% |
| Total Carbohydrate 86.4g | 0% |
| Dietary Fiber 3.6g | 0% |
| Total Sugars 19.5g | |
| Protein 178.7g | 0% |
| Vitamin D 72.6IU | 0% |
| Calcium 256.3mg | 0% |
| Iron 11.8mg | 0% |
| Potassium 1766.5mg | 0% |
Source of Calories