Outrageous Egg Free New Zealand Mayonnaise
Creamy, tangy, and packed with flavor, this Outrageous Egg Free New Zealand Mayonnaise is a vegan-friendly twist on the classic condiment. Perfectly silky thanks to aquafaba—the magical liquid from canned chickpeas—this recipe comes together in just 10 minutes with simple pantry staples like sunflower oil, Dijon mustard, and apple cider vinegar. A touch of sugar and a splash of lemon juice create a balanced, zesty profile that's ideal for sandwiches, salads, or as a dip. With no eggs required, it's allergen-friendly and heart-healthy without compromising on taste. Whip up a batch today and elevate your homemade condiments game!
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Ingredients
- 60 ml Aquafaba (liquid from canned chickpeas)
- 240 ml Sunflower oil (or any neutral-flavored oil)
- 15 ml Apple cider vinegar
- 10 g Dijon mustard
- 5 g Sugar
- 3 g Salt
- 10 ml Lemon juice
Directions
Step 1
Place the aquafaba in a tall, narrow container suitable for using an immersion blender.
Step 2
Add apple cider vinegar, Dijon mustard, sugar, and salt to the aquafaba. Blend the mixture for 10-15 seconds to combine.
Step 3
While blending, slowly drizzle in the sunflower oil in a thin, steady stream. Continue blending until the mixture thickens into a creamy emulsion.
Step 4
Once thickened, add lemon juice and blend again briefly to ensure it's fully incorporated and the flavors are balanced.
Step 5
Taste the mayonnaise and adjust seasoning if necessary (e.g., more salt, sugar, or lemon juice).
Step 6
Transfer the mayonnaise to a clean jar or airtight container and refrigerate for at least 30 minutes before serving to allow the flavors to develop.
Step 7
Store in the refrigerator and consume within 1 week.
Nutrition Facts
| Serving size | (343.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2105.5 |
| Total Fat 242.2g | 0% |
| Saturated Fat 25.7g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1410.9mg | 0% |
| Total Carbohydrate 6.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Total Sugars 5.3g | |
| Protein 0.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1.7mg | 0% |
| Iron 0.0mg | 0% |
| Potassium 21.4mg | 0% |
Source of Calories