Nutrition Facts for Oriental dipping sauce

Oriental Dipping Sauce

Elevate your appetizers with this flavorful Oriental Dipping Sauce, a perfect balance of tangy, sweet, and savory notes that pairs beautifully with spring rolls, dumplings, and more. Made with a harmonious blend of soy sauce, rice vinegar, hoisin sauce, and sesame oil, this quick-to-make sauce is further enhanced with the aromatic kick of garlic, ginger, and a touch of red pepper flakes for subtle heat. Finished with fresh green onions and optional sesame seeds for garnish, this versatile dip not only comes together in just 5 minutes but also delivers a vibrant, restaurant-quality flair to your table. Ideal for entertaining or adding a gourmet twist to everyday meals, this simple yet sophisticated dipping sauce is sure to impress!

Nutriscore Rating: 55/100
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Image of Oriental Dipping Sauce
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 4

Ingredients

  • 4 tablespoons Soy sauce
  • 2 tablespoons Rice vinegar
  • 1 tablespoon Hoisin sauce
  • 1 teaspoon Sesame oil
  • 1 teaspoon Honey
  • 1 clove Garlic, minced
  • 0.5 teaspoon Ginger, grated
  • 0.25 teaspoon Red pepper flakes
  • 1 stalk Green onion, thinly sliced
  • 0.5 teaspoon Sesame seeds (optional, for garnish)
  • 1 tablespoon Water

Directions

Step 1

In a small mixing bowl, combine soy sauce, rice vinegar, hoisin sauce, sesame oil, honey, and water.

Step 2

Add the minced garlic and grated ginger to the bowl, stirring well to incorporate.

Step 3

Sprinkle in the red pepper flakes and mix to evenly distribute the heat.

Step 4

Fold in the thinly sliced green onion, allowing the fresh flavor to infuse the sauce.

Step 5

Taste the sauce and adjust flavors as needed, adding a little more honey for sweetness or vinegar for tang, if desired.

Step 6

Transfer the mixture to a serving bowl and sprinkle with sesame seeds for garnish (if using).

Step 7

Serve immediately with spring rolls, dumplings, or your favorite appetizers, or refrigerate for up to 3 days in an airtight container.

Nutrition Facts

Serving size (166.7g)
Amount per serving % Daily Value*
Calories 237.5
Total Fat 15.7g 0%
Saturated Fat 2.2g 0%
Polyunsaturated Fat 6.2g
Cholesterol 0.5mg 0%
Sodium 2566.7mg 0%
Total Carbohydrate 19.4g 0%
Dietary Fiber 1.7g 0%
Total Sugars 10.9g
Protein 7.3g 0%
Vitamin D 0IU 0%
Calcium 62.8mg 0%
Iron 1.6mg 0%
Potassium 352.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.0%
Protein: 11.8%
Carbs: 31.3%