Oreo Milk Shake

Dive into the indulgent world of chocolaty bliss with this quick and easy Oreo Milkshake recipe, a crowd-pleaser that combines creamy vanilla ice cream, crunchy Oreo cookies, and rich chocolate syrup for the ultimate dessert beverage. Ready in just 5 minutes, this decadent treat is perfect for satisfying your sweet tooth on a hot afternoon or ending your dinner on a high note. Each glass of this dreamy milkshake is topped with fluffy whipped cream and garnished with Oreo crumbs or a whole Oreo, offering a delightful blend of textures and flavors in every sip. Whether you're catering to kids or adults, this thick and creamy Oreo Milkshake is sure to be a hit!

Nutriscore Rating: 53/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 2

Ingredients

6 pieces Oreo cookies
2 cups Vanilla ice cream
1 cup Milk
0.5 cup Whipped cream
2 tablespoons Chocolate syrup
1 piece Oreo crumbs or a whole Oreo (for garnish)

Directions

Step 1

Place 6 Oreo cookies into a blender and crush them slightly to break them apart.

Step 2

Add 2 cups of vanilla ice cream to the blender.

Step 3

Pour in 1 cup of milk, adjusting the quantity slightly for a thicker or thinner milkshake.

Step 4

Add 2 tablespoons of chocolate syrup for extra richness.

Step 5

Blend the mixture until smooth and creamy, making sure the Oreos are evenly incorporated.

Step 6

Pour the milkshake into two tall glasses.

Step 7

Top each glass with whipped cream, about 1/4 cup per glass.

Step 8

Garnish with Oreo crumbs or a whole Oreo on top.

Step 9

Serve immediately with a straw and spoon, and enjoy your delicious Oreo milkshake!

Portion size

Nutrition Facts

Serving size	(773.3g)

Amount per serving	% Daily Value*
Calories	1782.1

Total Fat 81.6g	0%
Saturated Fat 36.8g	0%
Polyunsaturated Fat 0.5g
Cholesterol 154.0mg	0%
Sodium 1173.4mg	0%
Total Carbohydrate 245.3g	0%
Dietary Fiber 6.4g	0%
Total Sugars 162.8g
Protein 24.2g	0%

Vitamin D 119.4IU	0%
Calcium 693.9mg	0%
Iron 9.4mg	0%
Potassium 1269.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.5%

Protein: 5.3%

Carbs: 54.1%