Orange Scones
Brighten your morning with these delightful homemade Orange Scones, bursting with the zesty sweetness of fresh citrus! Made with vibrant orange zest and a touch of fresh orange juice, these buttery scones strike the perfect balance between tangy and sweet. The tender, flaky texture comes from a classic combination of all-purpose flour, cold unsalted butter, and just the right hint of vanilla extract to round out the flavors. Ideal for breakfast, brunch, or a cozy afternoon tea, these scones are easy to make and utterly irresistible. Pair them with a dollop of clotted cream or enjoy them on their own—they’re sure to become a crowd-pleasing favorite. Whether you're a seasoned baker or new to scone-making, this zesty orange scone recipe is your ticket to sun-kissed perfection!
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Ingredients
- 2 cups All-purpose flour
- 1 cup Granulated sugar
- 1 tablespoon Baking powder
- 0.25 teaspoons Salt
- 0.5 cups Unsalted butter
- 1 tablespoons Orange zest
- 1 tablespoons Fresh orange juice
- 2-3 teaspoons Vanilla extract
Directions
Nutrition Facts
| Serving size | (549.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2098.4 |
| Total Fat 50.7g | 0% |
| Saturated Fat 28.4g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 124mg | 0% |
| Sodium 1949.5mg | 0% |
| Total Carbohydrate 394.6g | 0% |
| Dietary Fiber 8.1g | 0% |
| Total Sugars 203.3g | |
| Protein 25.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 57.2mg | 0% |
| Iron 11.4mg | 0% |
| Potassium 347.2mg | 0% |
Source of Calories