Nutrition Facts for Orange jello fruit fluff salad

Orange Jello Fruit Fluff Salad

Sweet, citrusy, and irresistibly fluffy, Orange Jello Fruit Fluff Salad is the ultimate no-bake dessert that’s perfect for potlucks, family gatherings, or a refreshing summertime treat. Featuring a creamy blend of tangy orange-flavored gelatin, luscious cream cheese, and light whipped topping, this retro-inspired dessert is elevated with bursts of juicy mandarin oranges, sweet crushed pineapple, and pillowy mini marshmallows. With a quick 15-minute prep time, this easy-to-make recipe requires no cooking—just a little mixing and some refrigeration magic to achieve its irresistible cloud-like texture. Serve it chilled for a vibrant, crowd-pleasing dish that doubles as a dessert and side. Keywords: Orange Jello Salad, fruit fluff, mandarin orange dessert, no-bake dessert recipe.

Nutriscore Rating: 60/100
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Image of Orange Jello Fruit Fluff Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 3 oz Orange-flavored gelatin mix
  • 1 cup Boiling water
  • 1 cup Cold water
  • 8 oz Crushed pineapple (drained)
  • 11 oz Mandarin oranges (drained)
  • 2 cups Mini marshmallows
  • 8 oz Whipped topping (thawed)
  • 4 oz Cream cheese (softened)

Directions

Step 1

In a large mixing bowl, dissolve the orange-flavored gelatin mix in 1 cup of boiling water. Stir for 2 minutes or until the gelatin is completely dissolved.

Step 2

Add 1 cup of cold water to the mixture. Stir well and let it cool to room temperature (about 15-20 minutes).

Step 3

While the gelatin mixture cools, use a hand mixer to beat the softened cream cheese in a separate bowl until smooth and creamy.

Step 4

Gently fold the whipped topping into the cream cheese mixture until fully combined and fluffy.

Step 5

Once the gelatin mixture has cooled, gradually fold it into the cream cheese-whipped topping mixture. Mix until well blended and smooth.

Step 6

Add the drained crushed pineapple, mandarin oranges, and mini marshmallows to the fluffy mixture. Use a spatula to gently fold all the ingredients together until evenly distributed.

Step 7

Transfer the mixture to a serving dish or bowl. Cover with plastic wrap and refrigerate for at least 2 hours or until firm and set.

Step 8

Serve chilled, garnished with extra mandarin oranges or a sprinkle of mini marshmallows if desired.

Nutrition Facts

Serving size (1549.9g)
Amount per serving % Daily Value*
Calories 1802.2
Total Fat 67.3g 0%
Saturated Fat 46.6g 0%
Polyunsaturated Fat g
Cholesterol 125.5mg 0%
Sodium 847.1mg 0%
Total Carbohydrate 299.8g 0%
Dietary Fiber 5.9g 0%
Total Sugars 234.6g
Protein 16.6g 0%
Vitamin D 0IU 0%
Calcium 195.7mg 0%
Iron 1.6mg 0%
Potassium 671.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.4%
Protein: 3.5%
Carbs: 64.1%