Nutrition Facts for Orange gumdrops candy for christmas from the farmhouse

Orange Gumdrops Candy for Christmas from the Farmhouse

Brighten up your holiday season with these charming *Orange Gumdrops Candy for Christmas from the Farmhouse*! Made with the zesty freshness of real orange juice and zest, these homemade gumdrops are a nostalgic treat with a vibrant citrus twist. Soft, chewy, and coated in a sparkling layer of sugar, they offer a delightful balance of sweetness and tanginess. With just a handful of simple ingredients, including unflavored gelatin and optional orange food coloring for an extra pop, this easy candy recipe is perfect for gift-giving or festive snacking. Create a touch of farmhouse magic as you craft these jewel-like candies, perfect for capturing the warmth and joy of Christmas celebrations.

Nutriscore Rating: 52/100
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Image of Orange Gumdrops Candy for Christmas from the Farmhouse
Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 24

Ingredients

  • 2 cups Granulated sugar
  • 1 cup Unsweetened orange juice
  • 1 teaspoon Orange zest
  • 2.5 tablespoons Unflavored gelatin
  • 0.5 cup Water
  • 0.25 cup Light corn syrup
  • 3 drops Orange food coloring (optional)
  • 0.5 cup Granulated sugar (for coating)

Directions

Step 1

In a small bowl, combine the orange juice and orange zest. Sprinkle the unflavored gelatin over the mixture and let it bloom for about 5 minutes until it begins to thicken.

Step 2

In a medium saucepan, combine 2 cups of granulated sugar, 0.5 cups of water, and 0.25 cups of light corn syrup. Stir over medium heat until the sugar dissolves completely.

Step 3

Attach a candy thermometer to the saucepan and stop stirring. Allow the mixture to reach 240°F (soft-ball stage). This will take about 10–12 minutes. Be careful not to let the syrup caramelize.

Step 4

Once the syrup reaches 240°F, remove it from heat and carefully stir in the orange juice and gelatin mixture until fully dissolved. Add 3 drops of orange food coloring if desired to enhance the vibrant color.

Step 5

Pour the mixture into a greased 8x8-inch baking dish or a silicone mold. Smooth the top with a spatula if necessary. Let the mixture sit at room temperature for about 6–8 hours, or until fully set.

Step 6

Once set, remove the gumdrops from the mold or slice them into small cubes using a sharp knife. Roll each piece in granulated sugar to coat evenly.

Step 7

Store the gumdrops in an airtight container at room temperature for up to 2 weeks. These make beautiful holiday gifts or a festive treat for your own celebrations!

Nutrition Facts

Serving size (943.8g)
Amount per serving % Daily Value*
Calories 2266.3
Total Fat 0.6g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 55.7mg 0%
Total Carbohydrate 570.0g 0%
Dietary Fiber 1.0g 0%
Total Sugars 564.6g
Protein 21.3g 0%
Vitamin D 0IU 0%
Calcium 37.2mg 0%
Iron 0.7mg 0%
Potassium 488.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.2%
Protein: 3.6%
Carbs: 96.2%