Orange French Toast from the Freezer

Elevate your breakfast game with this make-ahead Orange French Toast from the Freezer, a time-saving twist on a classic favorite. Infused with bright citrus flavors from fresh orange juice and zest, this French toast bursts with tangy sweetness, perfectly balanced by warm cinnamon and vanilla. Made with thick-cut or brioche bread for a rich and fluffy texture, these golden, skillet-cooked slices can be prepared in just 30 minutes and stored in the freezer for up to three months. Simply reheat directly from frozen in a toaster or oven for a quick and effortless breakfast or brunch treat. Perfect for busy mornings or leisurely weekends, this recipe is ideal for meal prep and pairs beautifully with maple syrup, powdered sugar, or fresh fruit.

Nutriscore Rating: 67/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 6

Ingredients

• 4 pieces Large eggs
• 1.5 cups Milk
• 0.5 cups Orange juice
• 1 tablespoon Orange zest
• 1 teaspoon Vanilla extract
• 1 teaspoon Ground cinnamon
• 12 slices Bread (preferably brioche or thick-cut)
• 1 tablespoon Butter

Directions

Step 1

In a large mixing bowl, whisk together the eggs, milk, orange juice, orange zest, vanilla extract, and ground cinnamon until fully combined.

Step 2

Preheat a large skillet or griddle over medium heat and melt 1 tablespoon of butter to grease the surface.

Step 3

Dip each slice of bread into the egg mixture, ensuring both sides are coated but not overly saturated.

Step 4

Place the coated slices on the skillet or griddle and cook for 2-3 minutes on each side, or until golden brown and cooked through.

Step 5

Work in batches until all the bread is cooked, adding more butter to the skillet as needed.

Step 6

Allow the cooked French toast to cool to room temperature on a wire rack to prevent sogginess.

Step 7

Lay the cooled French toast slices in a single layer on a baking sheet and freeze for 30-60 minutes until firm.

Step 8

Transfer the frozen slices into a freezer-safe resealable bag or airtight container. Label and store in the freezer for up to 3 months.

Step 9

To reheat, place a frozen slice in a toaster, toaster oven, or on a baking sheet in a preheated oven at 350°F (175°C) for 8-10 minutes, or until heated through.

Step 10

Serve warm with your favorite toppings, such as maple syrup, powdered sugar, or fresh fruit.

Nutrition Facts

Serving size	(1205.8g)

Amount per serving	% Daily Value*
Calories	2101.0

Total Fat 70.1g	0%
Saturated Fat 35.0g	0%
Polyunsaturated Fat 0.6g
Cholesterol 929.8mg	0%
Sodium 2896.8mg	0%
Total Carbohydrate 279.2g	0%
Dietary Fiber 15.3g	0%
Total Sugars 77.0g
Protein 85.7g	0%

Vitamin D 323.3IU	0%
Calcium 860.3mg	0%
Iron 19.0mg	0%
Potassium 1609.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.2%

Protein: 16.4%

Carbs: 53.4%