Nutrition Facts for Orange and date salad moroccan

Orange and Date Salad Moroccan

Bright, zesty, and irresistibly fragrant, this Moroccan Orange and Date Salad is a feast for the senses and a celebration of vibrant Mediterranean flavors. Juicy orange slices are paired with sweet, caramel-like Medjool dates and fresh mint for a refreshing combination, while a hint of ground cinnamon and a drizzle of honey infused with orange blossom water elevate this dish to exotic new heights. Optional toasted slivered almonds add a delightful crunch, making this quick-to-prepare salad a perfect balance of textures and aromas. Ideal as a light appetizer, a side dish, or even a healthy dessert, this no-cook recipe is ready in just 15 minutes and will transport your taste buds straight to the bustling streets of Morocco.

Nutriscore Rating: 77/100
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Image of Orange and Date Salad Moroccan
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 whole oranges
  • 8 whole Medjool dates
  • 12 leaves fresh mint leaves
  • 0.5 teaspoons ground cinnamon
  • 1 teaspoons orange blossom water
  • 1 tablespoons honey
  • 2 tablespoons slivered almonds (optional)

Directions

Step 1

Peel the oranges, removing all the white pith. Slice the oranges crosswise into thin rounds and arrange them on a serving platter, slightly overlapping.

Step 2

Pit the Medjool dates and slice them lengthwise into thin strips. Scatter the dates over the orange slices.

Step 3

Finely chop the fresh mint leaves and sprinkle them evenly over the oranges and dates.

Step 4

In a small bowl, mix the ground cinnamon, orange blossom water, and honey. Drizzle this mixture evenly over the salad.

Step 5

If desired, toast the slivered almonds in a dry skillet over medium heat for 2-3 minutes until golden and fragrant. Allow them to cool slightly, then scatter them over the salad for added crunch.

Step 6

Let the salad rest for 5-10 minutes to allow the flavors to meld together before serving. Serve chilled or at room temperature.

Nutrition Facts

Serving size (763.2g)
Amount per serving % Daily Value*
Calories 935.6
Total Fat 7.9g 0%
Saturated Fat 0.6g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 7.0mg 0%
Total Carbohydrate 231.9g 0%
Dietary Fiber 27.0g 0%
Total Sugars 190.6g
Protein 9.8g 0%
Vitamin D 0IU 0%
Calcium 414.8mg 0%
Iron 3.5mg 0%
Potassium 2360.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.9%
Protein: 3.8%
Carbs: 89.4%