Elevate your appetizer game with these irresistible Olive Paste and Blue Cheese Canapés, the perfect fusion of bold flavors and elegant presentation. Featuring a creamy blend of tangy blue cheese and smooth cream cheese, paired with the rich, briny depth of olive paste, these bite-sized delights are layered on crispy crackers or crostini for the ultimate textural contrast. A finishing drizzle of extra virgin olive oil, freshly cracked black pepper, and a sprig of parsley highlight the gourmet feel of this 10-minute no-cook recipe. Ideal for cocktail parties or indulgent snacking, these canapés are a quick and easy way to impress your guests while introducing them to the sophisticated balance of flavors and freshness.
Scan with your phone to download!
In a small bowl, mix the cream cheese and blue cheese together until smooth and well blended. If the blue cheese is crumbly, mash it slightly with a fork before mixing.
Spread a thin layer of olive paste onto each cracker or crostini.
Using a butter knife or piping bag, add a small dollop of the blue cheese mixture on top of the olive paste layer.
Drizzle a tiny amount of extra virgin olive oil over the assembled canapés for added flavor and shine.
Sprinkle each canapé with a light pinch of freshly cracked black pepper to enhance the taste.
Garnish with a small sprig of parsley for a burst of freshness and a pop of color.
Arrange the canapés neatly on a serving platter and serve immediately for the best flavor and texture.
Serving size | (637.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2616.2 |
Total Fat 150.0g | 0% |
Saturated Fat 47.7g | 0% |
Polyunsaturated Fat 4.1g | |
Cholesterol 125.5mg | 0% |
Sodium 5029.5mg | 0% |
Total Carbohydrate 250.4g | 0% |
Dietary Fiber 14.3g | 0% |
Total Sugars 14.7g | |
Protein 61.6g | 0% |
Vitamin D 20IU | 0% |
Calcium 775.8mg | 0% |
Iron 11.7mg | 0% |
Potassium 685.8mg | 0% |
Source of Calories