Nutrition Facts for Olga's sugar and spice cookies

Olga's Sugar and Spice Cookies

Experience the perfect balance of warmth and sweetness with Olga's Sugar and Spice Cookies—a delightful treat that blends the comforting flavors of cinnamon, ginger, and nutmeg with a buttery, soft texture. These cookies are easy to make, featuring simple pantry staples like all-purpose flour, brown sugar, and vanilla extract, yet yield an irresistibly rich and aromatic dessert. Prepared in just over 30 minutes, they’re perfect for any occasion, from holiday gatherings to cozy nights at home. Serve these spiced cookies with your favorite cup of tea, coffee, or a glass of warm milk for a truly satisfying snack. Perfectly golden with a soft center, this recipe guarantees a nostalgic bite of homemade goodness in every cookie.

Nutriscore Rating: 36/100
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Image of Olga's Sugar and Spice Cookies
Prep Time:20 mins
Cook Time:12 mins
Total Time:32 mins
Servings: 24

Ingredients

  • 2.5 cups All-purpose flour
  • 1 teaspoon Baking powder
  • 2 teaspoons Ground cinnamon
  • 1 teaspoon Ground ginger
  • 0.25 teaspoons Ground nutmeg
  • 0.5 teaspoons Salt
  • 1 cup Unsalted butter (softened)
  • 1 cup Granulated sugar
  • 0.5 cup Packed brown sugar
  • 1 large Egg
  • 1 teaspoon Pure vanilla extract

Directions

Step 1

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.

Step 2

In a medium bowl, whisk together the all-purpose flour, baking powder, ground cinnamon, ground ginger, ground nutmeg, and salt. Set this aside.

Step 3

In a large mixing bowl, using a hand mixer or stand mixer, cream the softened unsalted butter, granulated sugar, and brown sugar together until light and fluffy (about 2 minutes).

Step 4

Beat in the egg and vanilla extract until well combined.

Step 5

Gradually add the dry flour mixture to the wet ingredients while mixing on low speed. Continue until all the flour mixture is incorporated, forming a soft dough.

Step 6

Using a tablespoon or cookie scoop, drop rounded dough balls onto the prepared baking sheets, spacing them about 2 inches apart.

Step 7

Bake in the preheated oven for 10-12 minutes or until the edges are set and slightly golden. The centers may still look soft; they will firm up as the cookies cool.

Step 8

Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

Step 9

Serve and enjoy Olga's Sugar and Spice Cookies with a cup of tea, coffee, or warm milk!

Nutrition Facts

Serving size (930.5g)
Amount per serving % Daily Value*
Calories 4140.3
Total Fat 203.1g 0%
Saturated Fat 124.0g 0%
Polyunsaturated Fat 2.0g
Cholesterol 736.2mg 0%
Sodium 1811.8mg 0%
Total Carbohydrate 554.0g 0%
Dietary Fiber 11.2g 0%
Total Sugars 315.9g
Protein 39.9g 0%
Vitamin D 170.4IU 0%
Calcium 269.7mg 0%
Iron 16.4mg 0%
Potassium 632.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.5%
Protein: 3.8%
Carbs: 52.7%