Start your day on a cozy, nourishing note with this Old Fashioned Oatmeal with Bananas and Raisins, a comforting homemade recipe that's both hearty and naturally sweet. Made with wholesome old-fashioned oats simmered in a mix of water and your choice of milk, this breakfast bowl is elevated with the warm flavors of cinnamon, juicy raisins, and a hint of brown sugar or honey. Fresh banana slices add a creamy, fruity topping, while optional chopped nuts provide a delightful crunch, making this dish not only satisfying but also nutrient-packed. Ready in just 15 minutes, this versatile oatmeal is perfect for busy mornings or leisurely starts, offering a healthy, fiber-rich option the whole family will love.
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In a medium saucepan, combine the water, milk, and salt. Bring to a gentle boil over medium heat.
Stir in the old-fashioned oats and reduce the heat to low to maintain a gentle simmer. Cook for about 5 minutes, stirring occasionally to prevent sticking.
While the oats cook, slice the banana into thin rounds and set aside.
After 5 minutes of cooking, stir in the raisins, cinnamon, and brown sugar or honey (if using). Continue cooking for another 2-3 minutes or until the oats are creamy and the raisins have plumped up.
Remove the saucepan from the heat and let the oatmeal rest for a minute or two to thicken slightly.
Pour the oatmeal into serving bowls and top with the banana slices.
Optional: Sprinkle with chopped nuts for added texture and flavor.
Serve warm and enjoy your wholesome breakfast!
Serving size | (1118.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1135.8 |
Total Fat 16.2g | 0% |
Saturated Fat 4.7g | 0% |
Polyunsaturated Fat 0.2g | |
Cholesterol 20.0mg | 0% |
Sodium 757.1mg | 0% |
Total Carbohydrate 238.4g | 0% |
Dietary Fiber 18.7g | 0% |
Total Sugars 151.5g | |
Protein 26.2g | 0% |
Vitamin D 100.0IU | 0% |
Calcium 505.5mg | 0% |
Iron 6.7mg | 0% |
Potassium 2370.9mg | 0% |
Source of Calories