Nutrition Facts for Old fashioned ham glaze

Old Fashioned Ham Glaze

Elevate your holiday ham with this irresistible Old Fashioned Ham Glaze—a perfect blend of sweetness, tang, and warm spice. This classic recipe combines brown sugar, honey, and Dijon mustard with fruity pineapple juice and apple cider vinegar for a balanced tangy-sweet glaze, while a touch of cinnamon and cloves adds a cozy, aromatic depth. Finished with a velvety swirl of butter, this glaze effortlessly transforms into a sticky, caramelized coating in the oven that enhances every savory bite of ham. Ready in just 25 minutes, this easy-to-make glaze is perfect for any festive gathering or Sunday dinner, ensuring your ham is the star of the table. Use keywords like "homemade ham glaze," "holiday ham recipe," and "brown sugar pineapple glaze" to perfect your search!

Nutriscore Rating: 41/100
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Image of Old Fashioned Ham Glaze
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 1

Ingredients

  • 1 cup brown sugar
  • 0.5 cup honey
  • 2 tablespoons Dijon mustard
  • 0.5 cup pineapple juice
  • 2 tablespoons apple cider vinegar
  • 0.5 teaspoon ground cinnamon
  • 0.25 teaspoon ground cloves
  • 2 tablespoons unsalted butter

Directions

Step 1

In a medium saucepan, combine the brown sugar, honey, Dijon mustard, pineapple juice, apple cider vinegar, ground cinnamon, and ground cloves.

Step 2

Place the saucepan over medium heat and stir constantly to dissolve the sugar and blend the ingredients together.

Step 3

Once the mixture comes to a simmer, reduce the heat to low and allow it to cook for 10-15 minutes, stirring occasionally, until the glaze begins to thicken slightly.

Step 4

Remove the saucepan from the heat and stir in the butter until melted and incorporated into the glaze.

Step 5

Let the glaze cool for a few minutes before brushing it onto your cooked or partially cooked ham, ensuring even coverage.

Step 6

Return the glazed ham to the oven and bake at 325°F (160°C) for 15-20 minutes, or until the glaze is caramelized and slightly sticky.

Step 7

Serve the ham warm, with additional glaze drizzled over the slices if desired.

Nutrition Facts

Serving size (473.9g)
Amount per serving % Daily Value*
Calories 1255.9
Total Fat 30.1g 0%
Saturated Fat 14.0g 0%
Polyunsaturated Fat g
Cholesterol 62mg 0%
Sodium 743.3mg 0%
Total Carbohydrate 258.9g 0%
Dietary Fiber 0.9g 0%
Total Sugars 255.3g
Protein 0.9g 0%
Vitamin D 0IU 0%
Calcium 163.6mg 0%
Iron 2.0mg 0%
Potassium 406.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.7%
Protein: 0.3%
Carbs: 79.0%