Old English Cheese Hors D Oeuvres
Bring a taste of vintage sophistication to your next gathering with these irresistible Old English Cheese Hors d’Oeuvres. Perfectly crisp bites of bread are slathered with a savory, melt-in-your-mouth mixture of sharp cheddar cheese, butter, and a hint of Worcestershire sauce, then baked to golden perfection. Infused with just the right amount of paprika, garlic powder, and a touch of cayenne for subtle spice, these easy-to-make appetizers are brimming with bold flavor and nostalgic charm. Ideal for entertaining, these cheesy delights are ready in under 30 minutes and are best served warm for maximum indulgence. Whether you're hosting a classic cocktail party or looking for a timeless snack to impress, these hors d’oeuvres are a guaranteed crowd-pleaser!
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Ingredients
- 2 cups sharp cheddar cheese, grated
- 0.5 cup unsalted butter, softened
- 1 cup all-purpose flour
- 1 teaspoon Worcestershire sauce
- 0.5 teaspoon ground paprika
- 0.25 teaspoon garlic powder
- 0.25 teaspoon cayenne pepper
- 10 slices sliced bread
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a large mixing bowl, combine the grated sharp cheddar cheese and softened unsalted butter. Mix thoroughly until creamy and well-blended.
Step 3
Add the all-purpose flour, Worcestershire sauce, paprika, garlic powder, and cayenne pepper to the cheese mixture. Stir until a cohesive, spreadable paste forms.
Step 4
Using a bread knife, remove the crusts from the slices of bread. Cut each slice of bread into quarters, creating small square or triangle pieces.
Step 5
Spread a generous layer of the cheese mixture onto each piece of bread, ensuring the surface is evenly coated.
Step 6
Arrange the prepared pieces on a baking sheet in a single layer.
Step 7
Bake in the preheated oven for 10 minutes, or until the cheese topping turns golden and bubbly.
Step 8
Remove from the oven and allow the hors d'oeuvres to cool slightly before serving. Serve warm.
Nutrition Facts
| Serving size | (750.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2915.7 |
| Total Fat 178.8g | 0% |
| Saturated Fat 110.8g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 498.3mg | 0% |
| Sodium 2910.8mg | 0% |
| Total Carbohydrate 242.2g | 0% |
| Dietary Fiber 11.3g | 0% |
| Total Sugars 15.1g | |
| Protein 94.9g | 0% |
| Vitamin D 48.0IU | 0% |
| Calcium 2025.1mg | 0% |
| Iron 16.2mg | 0% |
| Potassium 806.3mg | 0% |
Source of Calories