Old Bay Tartar Sauce Only 3 Ingredients
Transform your seafood dishes with this quick and easy Old Bay Tartar Sauce made with just 3 simple ingredients! Creamy mayonnaise forms the rich base, while tangy dill pickle relish and the iconic blend of Old Bay Seasoning deliver a burst of zesty, savory flavor. Ready in just 5 minutes of prep time, this no-cook recipe is perfect for dipping crispy fish fillets, topping crab cakes, or elevating your shrimp platter. Best of all, it’s made with pantry staples, making it a hassle-free addition to any meal. Let the flavors meld in the fridge for a truly irresistible, restaurant-quality condiment that’s sure to impress.
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Ingredients
- 1 cup Mayonnaise
- 2 tablespoons Dill Pickle Relish
- 1 teaspoon Old Bay Seasoning
Directions
Step 1
In a medium-sized mixing bowl, add the mayonnaise.
Step 2
Stir in the dill pickle relish until evenly distributed.
Step 3
Sprinkle in the Old Bay seasoning and mix thoroughly to combine.
Step 4
Taste and adjust seasoning, if necessary.
Step 5
Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
Step 6
Serve chilled as a dipping sauce or topping for your favorite seafood dishes.
Nutrition Facts
| Serving size | (270.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1735.3 |
| Total Fat 172.7g | 0% |
| Saturated Fat 15.7g | 0% |
| Cholesterol 235.3mg | 0% |
| Sodium 980.9mg | 0% |
| Total Carbohydrate 49.6g | 0% |
| Dietary Fiber 0.4g | 0% |
| Total Sugars 1.6g | |
| Protein 0.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 3.9mg | 0% |
| Iron 0.2mg | 0% |
| Potassium 19.7mg | 0% |
Source of Calories