Elevate your salad game with this bold and flavorful O'Charley's Black and Blue Caesar Salad recipe! Crisp romaine lettuce and juicy cherry tomatoes form the fresh base, while tangy blue cheese crumbles, savory Parmesan, and crunchy croutons add layers of textural delight. The star of the dish is the perfectly seared, blackened steak—seasoned with a zesty blend of spices and cooked to tender, juicy perfection. Tossed in creamy Caesar dressing and topped with a generous helping of steak slices, this hearty salad strikes the perfect balance of smoky, creamy, and tangy flavors. Whether you're looking for a satisfying lunch or a showstopping dinner, this blackened steak Caesar salad is guaranteed to impress. Perfect for steak lovers and a must-try for fans of robust, restaurant-inspired salads!
Scan with your phone to download!
Wash and dry the romaine lettuce. Chop into bite-sized pieces and set aside in a large salad bowl.
Slice cherry tomatoes in half and add them to the bowl with the lettuce.
Add croutons, Parmesan cheese, and blue cheese crumbles to the salad bowl.
Season both sides of the steak with blackening seasoning, salt, and pepper.
Heat a cast-iron skillet on medium-high heat and add olive oil.
Sear the steak for 3-4 minutes on each side until a dark crust forms. Reduce the heat and cook to your preferred doneness (internal temperature of 135°F for medium rare).
Remove the steak from the skillet and let it rest for 5 minutes. Slice into thin strips.
Drizzle the Caesar dressing over the salad and toss gently to combine.
Top the salad with the sliced steak and give it a final sprinkle of blue cheese crumbles.
Serve immediately and enjoy this bold and hearty Black and Blue Caesar Salad!
Serving size | (2085.5g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2274.7 |
Total Fat 152.1g | 0% |
Saturated Fat 62.3g | 0% |
Polyunsaturated Fat 4.6g | |
Cholesterol 338.7mg | 0% |
Sodium 5427.1mg | 0% |
Total Carbohydrate 112.9g | 0% |
Dietary Fiber 22.6g | 0% |
Total Sugars 27.2g | |
Protein 136.0g | 0% |
Vitamin D 8.0IU | 0% |
Calcium 1123.6mg | 0% |
Iron 22.1mg | 0% |
Potassium 3926.8mg | 0% |
Source of Calories