Nutrition Facts for Nut-free yogurt with granola and fruit

Nut-Free Yogurt with Granola and Fruit

Start your day with this vibrant and wholesome Nut-Free Yogurt with Granola and Fruit, a perfect breakfast or snack option for those avoiding nuts! Packed with creamy yogurt, crunchy nut-free granola, and a medley of fresh fruits—juicy strawberries, sweet blueberries, and ripe bananas—this recipe offers a delightful balance of flavors and textures. With optional honey and chia seeds for a natural touch of sweetness and added nutrients, this quick and easy parfait comes together in just 10 minutes, making it ideal for busy mornings or a refreshing mid-day treat. Plus, it's endlessly customizable and can be made with dairy or non-dairy yogurt to suit your dietary preferences. Whether served in a clear glass for an elegant presentation or enjoyed on the go, this nut-free yogurt parfait is a nutritious, crowd-pleasing favorite!

Nutriscore Rating: 71/100
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Image of Nut-Free Yogurt with Granola and Fruit
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 2 cups Plain yogurt (dairy or non-dairy)
  • 1 cup Nut-free granola
  • 1 cup Fresh strawberries
  • 0.5 cup Fresh blueberries
  • 2 tablespoons Honey (optional)
  • 1 large Banana
  • 2 teaspoons Chia seeds (optional, for garnish)

Directions

Step 1

1. Wash and rinse the strawberries and blueberries well. Remove the stems from the strawberries and slice them into bite-sized pieces.

Step 2

2. Peel the banana and slice it into thin rounds.

Step 3

3. In two serving bowls or glasses, add 1/2 cup of the yogurt to the bottom of each bowl.

Step 4

4. Sprinkle 2 tablespoons of nut-free granola over the yogurt layer in each bowl.

Step 5

5. Add a layer of sliced strawberries, blueberries, and banana slices evenly between the two bowls.

Step 6

6. Repeat the layering process with the remaining yogurt, granola, and fruit until all ingredients are used up.

Step 7

7. Drizzle each portion with 1 tablespoon of honey if desired for added sweetness.

Step 8

8. Finish by sprinkling 1 teaspoon of chia seeds on top of each serving for a nutrient boost (optional).

Step 9

9. Serve immediately and enjoy!

Nutrition Facts

Serving size (1125.2g)
Amount per serving % Daily Value*
Calories 1665.0
Total Fat 37.0g 0%
Saturated Fat 10.8g 0%
Polyunsaturated Fat 0.1g
Cholesterol 31.5mg 0%
Sodium 706.0mg 0%
Total Carbohydrate 273.1g 0%
Dietary Fiber 25.8g 0%
Total Sugars 134.6g
Protein 47.0g 0%
Vitamin D 157.7IU 0%
Calcium 631.5mg 0%
Iron 9.8mg 0%
Potassium 2138.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.6%
Protein: 11.7%
Carbs: 67.7%