Nutrition Facts for Nut-free trio of dipping sauces

Nut-Free Trio of Dipping Sauces

Elevate your snacking or party spread with this Nut-Free Trio of Dipping Sauces, a flavorful medley of easy-to-make dips that suit every palate! Perfect for pairing with vegetables, fries, breadsticks, or any of your favorite snacks, this recipe features three distinct sauces: a creamy honey mustard that balances sweetness and tang, a spicy ketchup bursting with bold flavors, and a savory ginger-soy sauce infused with fresh lime and ginger zest. Ready in just 15 minutes with no cooking required, these nut-free and customizable sauces are ideal for allergy-friendly gatherings, meal prepping, or adding a gourmet touch to your everyday meals. Plus, they store beautifully for up to a week, making them as convenient as they are delicious!

Nutriscore Rating: 42/100
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Image of Nut-Free Trio of Dipping Sauces
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 0.5 cup Mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Honey
  • 0.5 cup Tomato ketchup
  • 1 tablespoon White vinegar
  • 1 teaspoon Hot sauce
  • 1 clove Garlic clove, minced
  • 2 tablespoons Soy sauce (or coconut aminos for gluten-free)
  • 1 teaspoon Fresh ginger, grated
  • 1 tablespoon Lime juice
  • 1 teaspoon Brown sugar

Directions

Step 1

In a small bowl, combine mayonnaise, Dijon mustard, and honey to create the honey mustard dipping sauce. Mix until smooth and creamy. Set aside.

Step 2

In another small bowl, whisk together ketchup, white vinegar, hot sauce, and minced garlic for the tangy and bold spicy ketchup sauce. Ensure all ingredients are well incorporated. Set aside.

Step 3

In a third bowl, mix soy sauce (or coconut aminos), grated ginger, lime juice, and brown sugar to create the savory ginger-soy dipping sauce. Stir until the sugar is dissolved and the mixture is combined.

Step 4

Serve all three dipping sauces in individual bowls alongside your choice of dippable items such as vegetables, fries, or breadsticks.

Step 5

Store any leftover sauces in airtight containers in the refrigerator for up to one week.

Nutrition Facts

Serving size (365.5g)
Amount per serving % Daily Value*
Calories 1145.8
Total Fat 89.3g 0%
Saturated Fat 7.8g 0%
Polyunsaturated Fat 0.0g
Cholesterol 117.6mg 0%
Sodium 3713.7mg 0%
Total Carbohydrate 85.1g 0%
Dietary Fiber 0.3g 0%
Total Sugars 48.9g
Protein 2.5g 0%
Vitamin D 0IU 0%
Calcium 14.4mg 0%
Iron 0.5mg 0%
Potassium 158.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.6%
Protein: 0.9%
Carbs: 29.5%