Nut-Free S'mores Cookies

Satisfy your sweet tooth with these irresistible Nut-Free S'mores Cookies, a campfire classic reinvented in cookie form! Combining golden graham cracker pieces, gooey mini marshmallows, and rich semi-sweet chocolate chunks, these nut-free treats offer all the nostalgic flavors of s'mores without the campfire. Perfectly soft and chewy with crispy edges, they come together in just 25 minutes, making them an easy dessert for any occasion. Each cookie is a delightful bite of marshmallow-studded bliss, perfect for snacking, parties, or lunchbox surprises. Enjoy them warm for that ooey-gooey marshmallow goodness or store them to savor later!

Nutriscore Rating: 36/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 24

Ingredients

• 1.5 cups All-purpose flour
• 0.5 teaspoons Baking soda
• 0.25 teaspoons Salt
• 0.5 cups Unsalted butter, softened
• 0.5 cups Granulated sugar
• 0.5 cups Brown sugar, packed
• 1 unit Large egg
• 1 teaspoons Vanilla extract
• 1 cups Semi-sweet chocolate chunks
• 1 cups Mini marshmallows
• 0.5 cups Graham crackers, roughly chopped

Directions

Step 1

Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper.

Step 2

In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.

Step 3

In a large mixing bowl, use a handheld or stand mixer to cream together the softened butter, granulated sugar, and brown sugar until light and fluffy, about 2 to 3 minutes.

Step 4

Add the egg and vanilla extract to the butter and sugar mixture. Beat until well combined.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing on low speed just until combined.

Step 6

Gently fold in the chocolate chunks, mini marshmallows, and chopped graham crackers using a spatula or wooden spoon.

Step 7

Scoop tablespoon-sized balls of dough onto the prepared baking sheets, leaving about 2 inches between each cookie.

Step 8

Bake in the preheated oven for 8 to 10 minutes, or until the edges are golden brown and the cookies have set.

Step 9

Remove from the oven and allow cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Serve the cookies warm for a gooey marshmallow center or store in an airtight container.

Nutrition Facts

Serving size	(839.0g)

Amount per serving	% Daily Value*
Calories	3613.7

Total Fat 155.6g	0%
Saturated Fat 93.0g	0%
Polyunsaturated Fat g
Cholesterol 444.3mg	0%
Sodium 1698.4mg	0%
Total Carbohydrate 536.3g	0%
Dietary Fiber 18.7g	0%
Total Sugars 328.7g
Protein 35.9g	0%

Vitamin D 41IU	0%
Calcium 259.9mg	0%
Iron 17.5mg	0%
Potassium 1185.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%

Protein: 3.9%

Carbs: 58.1%