Nut-Free Pesto Tortellini
Indulge in the vibrant flavors of Nut-Free Pesto Tortellini, a fresh and creamy twist on a classic Italian favorite. Perfectly cooked cheese tortellini is coated in a luscious homemade pesto made without nuts—ideal for allergy-friendly dining. This quick and easy recipe combines aromatic basil, nutrient-packed baby spinach, zesty lemon juice, and savory Parmesan cheese, blended to perfection with garlic and olive oil. Ready in just 25 minutes, it's a simple yet elegant dish that’s perfect for weeknight dinners or casual entertaining. Serve it with a side of crusty bread or a crisp green salad for a complete meal everyone will love.
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Ingredients
- 500 grams Cheese tortellini
- 2 cups Fresh basil leaves
- 1 cup Baby spinach
- 1 cup Parmesan cheese
- 2 units Garlic cloves
- 1 tablespoon Lemon juice
- 0.5 cup Olive oil
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
Directions
Step 1
Bring a large pot of salted water to a boil. Add the tortellini and cook according to the package directions until al dente, usually about 8-10 minutes. Drain and set aside.
Step 2
Meanwhile, prepare the nut-free pesto by combining the basil leaves, baby spinach, Parmesan cheese, garlic cloves, lemon juice, salt, and black pepper in a food processor.
Step 3
Pulse the mixture until finely chopped and slightly paste-like in texture.
Step 4
With the processor running, slowly drizzle in the olive oil through the feed tube, continuing to pulse until the pesto reaches your desired consistency.
Step 5
Transfer the cooked tortellini back into the pot over low heat. Stir in the nut-free pesto sauce, ensuring that tortellini is evenly coated.
Step 6
Cook for another 2 minutes, stirring occasionally, until the pesto is warmed through.
Step 7
Remove from heat and serve immediately, optionally garnishing with extra Parmesan cheese if desired.
Nutrition Facts
| Serving size | (802.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2616.0 |
| Total Fat 168.7g | 0% |
| Saturated Fat 49.1g | 0% |
| Polyunsaturated Fat 12.4g | |
| Cholesterol 248.9mg | 0% |
| Sodium 3809.6mg | 0% |
| Total Carbohydrate 190.7g | 0% |
| Dietary Fiber 10.0g | 0% |
| Total Sugars 4.0g | |
| Protein 86.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1544.3mg | 0% |
| Iron 7.6mg | 0% |
| Potassium 288.0mg | 0% |
Source of Calories