Satisfy your snack cravings with these Nut-Free Peanut Butter Protein Balls—a wholesome, allergen-friendly twist on the classic treat. Made with creamy sunflower seed butter, hearty rolled oats, and a scoop of protein powder, these no-bake energy bites are packed with protein and fiber to keep you fueled throughout the day. Naturally sweetened with honey and enhanced by crunchy chia seeds and a touch of indulgent mini chocolate chips, these protein balls are as delicious as they are nutritious. Ready in just 15 minutes and perfect for meal prep, they’re a convenient grab-and-go snack for nut-free households and a healthy alternative to store-bought snacks. Keep a batch in the fridge to enjoy throughout the week!
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In a large mixing bowl, combine the sunflower seed butter and honey. Stir until smooth and well-blended.
Add the vanilla extract to the mixture and mix until fully incorporated.
In another bowl, mix together the rolled oats, protein powder, chia seeds, and a pinch of salt.
Gradually add the dry mixture to the sunflower seed butter mixture, stirring until a dough forms.
Fold in the mini chocolate chips until they are evenly distributed throughout the dough.
Using your hands or a small cookie scoop, shape the dough into 1-inch balls. If the mixture is too sticky, wet your hands slightly to assist with rolling.
Place the balls onto a tray lined with parchment paper. Refrigerate for at least 30 minutes to help them firm up.
Store the protein balls in an airtight container in the refrigerator for up to a week.
Serving size | (453.8g) |
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Amount per serving | % Daily Value* |
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Calories | 2308.0 |
Total Fat 151.8g | 0% |
Saturated Fat 20.5g | 0% |
Polyunsaturated Fat 4.8g | |
Cholesterol 15mg | 0% |
Sodium 1187.0mg | 0% |
Total Carbohydrate 180.9g | 0% |
Dietary Fiber 39.2g | 0% |
Total Sugars 84.2g | |
Protein 87.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 686.3mg | 0% |
Iron 15.4mg | 0% |
Potassium 2152.3mg | 0% |
Source of Calories