Nutrition Facts for Nut-free green goddess dressing

Nut-Free Green Goddess Dressing

Creamy, vibrant, and completely nut-free, this Nut-Free Green Goddess Dressing is a luscious take on the classic without sacrificing any of the fresh, herby goodness. Made with ripe avocado and protein-packed Greek yogurt, this dressing delivers a silky texture and rich flavor that pairs beautifully with salads, grain bowls, or as a dip for fresh veggies. Bursting with fresh herbs like parsley, basil, and chives, and brightened with zesty lemon juice and white wine vinegar, it’s a tangy, refreshing addition to your mealtime repertoire. Ready in just 15 minutes with no cooking required, this wholesome dressing is perfect for those seeking a nut-free alternative that's equally indulgent. Store it in the fridge and enjoy its creamy, herbaceous flavor for up to three days!

Nutriscore Rating: 76/100
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Image of Nut-Free Green Goddess Dressing
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 1 large ripe avocado
  • 1 cup Greek yogurt
  • 0.5 cup fresh parsley
  • 0.5 cup fresh basil leaves
  • 0.25 cup fresh chives
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 1 tablespoon white wine vinegar
  • 1 clove garlic
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons water

Directions

Step 1

Cut the ripe avocado in half, remove the pit, and scoop the flesh into a blender or food processor.

Step 2

Add the Greek yogurt to the blender or food processor.

Step 3

Roughly chop the fresh parsley, basil leaves, and chives, and add them to the blender.

Step 4

Add the lemon juice, olive oil, and white wine vinegar to the mixture.

Step 5

Peel the garlic clove, chop it into smaller pieces, and add it to the blender.

Step 6

Sprinkle in the salt and black pepper.

Step 7

Pour in the water to help reach a smooth consistency once blended.

Step 8

Blend all ingredients together until smooth, scraping down the sides if necessary.

Step 9

Taste the dressing and adjust seasoning with additional salt or lemon juice if needed.

Step 10

Transfer the dressing to a serving bowl or jar. It can be stored in the refrigerator for up to 3 days.

Nutrition Facts

Serving size (643.6g)
Amount per serving % Daily Value*
Calories 779.9
Total Fat 58.9g 0%
Saturated Fat 9.3g 0%
Polyunsaturated Fat 2.7g
Cholesterol 7.9mg 0%
Sodium 1303.0mg 0%
Total Carbohydrate 33.9g 0%
Dietary Fiber 16.9g 0%
Total Sugars 7.9g
Protein 23.4g 0%
Vitamin D 0IU 0%
Calcium 325.1mg 0%
Iron 5.5mg 0%
Potassium 1708.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.8%
Protein: 12.3%
Carbs: 17.9%