Nut-Free Creamy Porridge with Mixed Berries
Start your day with this luscious Nut-Free Creamy Porridge with Mixed Berries, a comforting and wholesome breakfast perfect for all ages. Made with rolled oats simmered to velvety perfection in a blend of water and milk (or oat milk for a dairy-free option), this porridge is naturally nut-free, making it an ideal choice for those with allergies. Flavored with a touch of vanilla, brown sugar, and a sprinkle of cinnamon, it strikes the perfect balance of warmth and sweetness. Piled high with fresh strawberries, blueberries, and raspberries, this dish brings a vibrant burst of color and nutrients to your morning bowl. A final drizzle of honey or maple syrup ties it all together for a sweet, satisfying finish. Ready in just 15 minutes, this hearty breakfast is a nutritious and easy way to fuel your day!
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Ingredients
- 1 cup Rolled oats
- 1 cup Water
- 1 cup Whole milk (or oat milk for a dairy-free alternative)
- 0.25 teaspoon Salt
- 1 teaspoon Vanilla extract
- 2 tablespoons Brown sugar
- 0.5 teaspoon Cinnamon
- 1 cup Fresh strawberries, sliced
- 1 cup Fresh blueberries
- 0.5 cup Fresh raspberries
- 1 tablespoon Honey or maple syrup
Directions
Step 1
In a medium-sized saucepan, combine the rolled oats, water, and milk.
Step 2
Add the salt and stir the mixture well to combine.
Step 3
Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring occasionally.
Step 4
Once boiling, reduce the heat to low and let the oats simmer gently for 5-7 minutes. Stir frequently to prevent sticking and ensure that the oats cook evenly.
Step 5
When the porridge reaches your desired creaminess, remove the saucepan from the heat.
Step 6
Stir in the vanilla extract, brown sugar, and cinnamon until well combined.
Step 7
Divide the porridge evenly between two bowls.
Step 8
Top each bowl with sliced strawberries, blueberries, and raspberries.
Step 9
Drizzle honey or maple syrup over the berries for added sweetness.
Step 10
Serve immediately while warm and enjoy your nut-free creamy porridge.
Nutrition Facts
| Serving size | (969.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 775.5 |
| Total Fat 15.0g | 0% |
| Saturated Fat 6.1g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 24.0mg | 0% |
| Sodium 706.4mg | 0% |
| Total Carbohydrate 142.1g | 0% |
| Dietary Fiber 19.9g | 0% |
| Total Sugars 72.2g | |
| Protein 24.6g | 0% |
| Vitamin D 124.0IU | 0% |
| Calcium 412.1mg | 0% |
| Iron 5.6mg | 0% |
| Potassium 1154.4mg | 0% |
Source of Calories