Nut-Free Cornflake Clusters

Delightfully simple and irresistibly tasty, these Nut-Free Cornflake Clusters are the perfect no-bake treat for any occasion! Featuring crispy cornflakes coated in a rich, velvety blend of semi-sweet chocolate, melted marshmallows, and a hint of vanilla, this recipe comes together in just 20 minutes from start to finish. With no nuts involved, these clusters are a safe snack option for those with allergies, while still delivering a satisfying crunch and indulgent sweetness. Perfect for holiday parties, lunchbox treats, or a quick dessert fix, these chocolatey bites are easy to make and store. Plus, their bite-sized portions make them ideal for sharing!

Nutriscore Rating: 38/100

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Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 12

Ingredients

4 cups Cornflakes
10 ounces Semi-sweet chocolate chips
3 tablespoons Unsalted butter
2 cups Mini marshmallows
1 teaspoon Pure vanilla extract
0.25 teaspoon Salt

Directions

Step 1

Line a baking sheet with parchment paper and set it aside.

Step 2

In a large heatproof bowl, combine semi-sweet chocolate chips and unsalted butter.

Step 3

Melt the chocolate chips and butter together by placing the bowl over a pot of simmering water, making sure the bottom of the bowl does not touch the water. Stir occasionally until the mixture is smooth.

Step 4

Stir in the mini marshmallows until melted and completely blended with the chocolate-butter mixture.

Step 5

Remove the bowl from heat and stir in the pure vanilla extract and salt.

Step 6

Gently fold in the cornflakes, ensuring they are evenly coated with the chocolate mixture.

Step 7

Using a tablespoon, scoop clusters of the mixture onto the prepared baking sheet, spacing them about 1 inch apart.

Step 8

Refrigerate the cornflake clusters for about 30 minutes or until they are set and firm.

Step 9

Once set, remove from the refrigerator. Serve immediately or store in an airtight container at room temperature for up to 3 days.

Portion size

Nutrition Facts

Serving size	(563.4g)

Amount per serving	% Daily Value*
Calories	2453.3

Total Fat 112.8g	0%
Saturated Fat 68.6g	0%
Polyunsaturated Fat g
Cholesterol 93mg	0%
Sodium 1740.7mg	0%
Total Carbohydrate 381.5g	0%
Dietary Fiber 22.5g	0%
Total Sugars 225.2g
Protein 29.2g	0%

Vitamin D 400IU	0%
Calcium 9mg	0%
Iron 38.8mg	0%
Potassium 431.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.2%

Protein: 4.4%

Carbs: 57.4%