Nut-Free Classic Macadamia Cookies
Indulge in the irresistible charm of Nut-Free Classic Macadamia Cookies, a delightful twist on the beloved classic that uses macadamia flavoring instead of nuts, making it perfect for those with nut allergies. These cookies are soft, chewy, and loaded with creamy white chocolate chips that pair beautifully with the buttery richness of the dough. With just 20 minutes of prep time and simple pantry staples, this recipe is quick, easy, and ideal for sharing at any gathering. Plus, the use of macadamia flavoring ensures all the signature taste without the allergenic worry. Bake up a batch of these perfectly golden cookies and enjoy the nut-free goodness everyone can savor!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 cup unsalted butter
- 0.75 cup granulated sugar
- 0.75 cup light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2.5 cups all-purpose flour
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 1.5 cups white chocolate chips
- 1 teaspoon macadamia flavoring
Directions
Step 1
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
Step 2
In a large bowl, cream together the unsalted butter, granulated sugar, and light brown sugar until light and fluffy.
Step 3
Add the large eggs one at a time, mixing well after each addition, then stir in the vanilla extract and macadamia flavoring.
Step 4
In a separate bowl, sift together the all-purpose flour, baking soda, and salt.
Step 5
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Step 6
Fold in the white chocolate chips until evenly distributed.
Step 7
Using a tablespoon or cookie scoop, drop rounded dough balls onto the prepared baking sheets, spacing them about 2 inches apart.
Step 8
Bake in the preheated oven for 10-12 minutes, or until the cookies are golden brown around the edges.
Step 9
Remove from the oven and let the cookies cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.
Step 10
Serve and enjoy your nut-free classic macadamia cookies.
Nutrition Facts
| Serving size | (1164.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 5022.7 |
| Total Fat 218.5g | 0% |
| Saturated Fat 131.7g | 0% |
| Cholesterol 680.0mg | 0% |
| Sodium 2997.7mg | 0% |
| Total Carbohydrate 747.9g | 0% |
| Dietary Fiber 8.2g | 0% |
| Total Sugars 493.3g | |
| Protein 67.9g | 0% |
| Vitamin D 80IU | 0% |
| Calcium 815.1mg | 0% |
| Iron 18.7mg | 0% |
| Potassium 2060.1mg | 0% |
Source of Calories