Nutrition Facts for Nut-free classic chex mix

Nut-Free Classic Chex Mix

Satisfy your snack cravings with this Nut-Free Classic Chex Mix, a savory, crunchy treat perfect for parties, road trips, or everyday munching! This crowd-pleasing recipe combines the iconic trio of Corn, Rice, and Wheat Chex cereals with pretzel sticks, bagel chips, and Goldfish crackers for a nut-free twist on the familiar classic. Each bite is coated in a rich, buttery blend of Worcestershire sauce, garlic powder, onion powder, paprika, and a touch of salt, then oven-toasted to golden perfection for that irresistible crunch. With just 10 minutes of prep and a slow bake for optimal flavor infusion, this easy homemade snack mix is a versatile and allergy-friendly option that the whole family will love. Perfect for game days, holiday gatherings, or an afternoon indulgence, it’s as delicious as it is easy to make — and it stores beautifully for future snacking!

Nutriscore Rating: 53/100
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Image of Nut-Free Classic Chex Mix
Prep Time:10 mins
Cook Time:70 mins
Total Time:80 mins
Servings: 12

Ingredients

  • 2 cups Corn Chex cereal
  • 2 cups Rice Chex cereal
  • 2 cups Wheat Chex cereal
  • 1 cup Pretzel sticks
  • 1 cup Bagel chips
  • 1 cup Goldfish crackers
  • 0.5 cup Butter
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoon Paprika
  • 0.5 teaspoon Salt

Directions

Step 1

Preheat your oven to 250°F (120°C).

Step 2

In a large mixing bowl, combine the Corn Chex, Rice Chex, Wheat Chex, pretzel sticks, bagel chips, and Goldfish crackers.

Step 3

In a small saucepan, melt the butter over low heat.

Step 4

Once the butter has melted, stir in the Worcestershire sauce, garlic powder, onion powder, paprika, and salt until completely blended.

Step 5

Pour the butter mixture over the cereal mixture, stirring well to coat all pieces evenly.

Step 6

Transfer the mixture to a large roasting pan or a large rimmed baking sheet, spreading it out evenly.

Step 7

Bake in the preheated oven for 1 hour, stirring every 15 minutes to ensure even toasting.

Step 8

After an hour, remove the pan from the oven and allow the mix to cool completely.

Step 9

Once cool, transfer the mix to an airtight container for storage or serve immediately for a delightful, nut-free snack.

Nutrition Facts

Serving size (997.2g)
Amount per serving % Daily Value*
Calories 4287.8
Total Fat 143.6g 0%
Saturated Fat 55.3g 0%
Polyunsaturated Fat 2.8g
Cholesterol 263.2mg 0%
Sodium 9630.6mg 0%
Total Carbohydrate 669.6g 0%
Dietary Fiber 46.1g 0%
Total Sugars 43.5g
Protein 85.6g 0%
Vitamin D 337.9IU 0%
Calcium 873.0mg 0%
Iron 111.8mg 0%
Potassium 1796.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.0%
Protein: 7.9%
Carbs: 62.1%