Nutrition Facts for Nut-free chocolate bon bon

Nut-Free Chocolate Bon Bon

Indulge your sweet tooth with these decadent Nut-Free Chocolate Bon Bons—an allergy-friendly twist on a classic treat! Made with silky bittersweet chocolate, luscious heavy cream, and a touch of vanilla, these creamy confections are utterly irresistible. Hand-rolled and coated in a delicate mixture of unsweetened cocoa powder and powdered sugar, each bon bon boasts a perfect balance of rich flavor and melt-in-your-mouth texture. With just 15 minutes of prep time and no nuts in sight, this recipe is ideal for gatherings, gifts, or an elegant after-dinner indulgence. Create a batch of these luxurious, no-bake delights and enjoy a nut-free chocolate experience like no other!

Nutriscore Rating: 47/100
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Image of Nut-Free Chocolate Bon Bon
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 20

Ingredients

  • 200 grams Bittersweet chocolate
  • 120 milliliters Heavy cream
  • 20 grams Unsalted butter
  • 1 teaspoon Vanilla extract
  • 30 grams Unsweetened cocoa powder
  • 50 grams Powdered sugar

Directions

Step 1

Chop the bittersweet chocolate into small pieces and place them in a heatproof bowl.

Step 2

In a small saucepan over medium heat, bring the heavy cream to a light simmer. Do not let it boil.

Step 3

Pour the hot cream over the chopped chocolate and let it sit for about 2 minutes.

Step 4

Gently whisk the mixture until the chocolate is completely melted and smooth.

Step 5

Add the unsalted butter and vanilla extract to the chocolate mixture and stir until fully combined.

Step 6

Let the chocolate mixture cool to room temperature, then cover the bowl with plastic wrap and refrigerate for about 1 hour, or until firm.

Step 7

Once the mixture is firm enough to handle, use a melon baller or teaspoon to scoop small amounts and roll them into balls using your hands.

Step 8

Mix unsweetened cocoa powder and powdered sugar on a plate.

Step 9

Gently roll the chocolate balls in the cocoa and sugar mixture until fully coated.

Step 10

Place the bon bons in an airtight container, and store them in a cool place or the refrigerator until ready to serve.

Nutrition Facts

Serving size (424.2g)
Amount per serving % Daily Value*
Calories 1916.2
Total Fat 123.4g 0%
Saturated Fat 74.4g 0%
Polyunsaturated Fat 0g
Cholesterol 164.3mg 0%
Sodium 91.9mg 0%
Total Carbohydrate 191.0g 0%
Dietary Fiber 24.8g 0%
Total Sugars 146.4g
Protein 16.0g 0%
Vitamin D 0IU 0%
Calcium 187.4mg 0%
Iron 28.6mg 0%
Potassium 1588.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.3%
Protein: 3.3%
Carbs: 39.4%