Nutrition Facts for Nut-free asian trail mix

Nut-Free Asian Trail Mix

Take your snacking to the next level with this Nut-Free Asian Trail Mix, a perfect blend of bold, savory, and subtly sweet flavors inspired by Asian cuisine. This easy-to-make recipe combines crunchy rice crackers, spicy wasabi peas, protein-packed dried edamame, and sesame sticks with unique additions like dried seaweed snacks, toasted coconut chips, and a hint of dried cranberries for a tangy pop. The trail mix is gently coated in a mouthwatering glaze made from soy sauce, sesame oil, honey, and ginger powder, then lightly toasted in the oven to enhance its irresistible crunch. Perfect for nut-free households, this quick snack is gluten-free, customizable, and ideal for road trips, lunchboxes, or an afternoon energy boost. Prepare a batch in under 15 minutes and savor a snack that’s as nutritious as it is flavorful!

Nutriscore Rating: 66/100
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Image of Nut-Free Asian Trail Mix
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 2 cups rice crackers
  • 1 cup wasabi peas
  • 1 cup dried edamame
  • 1 cup sesame sticks
  • 0.5 cup dried seaweed snacks
  • 0.5 cup dried cranberries
  • 0.5 cup pumpkin seeds
  • 0.5 cup toasted coconut chips
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon honey
  • 0.5 teaspoon ginger powder

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

In a large mixing bowl, combine rice crackers, wasabi peas, dried edamame, sesame sticks, dried seaweed snacks, dried cranberries, pumpkin seeds, and toasted coconut chips.

Step 3

In a small saucepan, combine soy sauce, sesame oil, honey, and ginger powder over medium heat.

Step 4

Stir the mixture until it becomes smooth and well-blended.

Step 5

Pour the soy sauce mixture over the dry ingredients in the mixing bowl, ensuring all pieces are lightly coated.

Step 6

Spread the trail mix evenly on a large baking sheet lined with parchment paper.

Step 7

Bake in the preheated oven for 5 minutes, stirring once halfway through.

Step 8

Remove from the oven and let the trail mix cool completely on the baking sheet to allow the flavors to meld.

Step 9

Once cooled, transfer the trail mix to an airtight container for storage. Enjoy as a healthy snack!

Nutrition Facts

Serving size (1409.2g)
Amount per serving % Daily Value*
Calories 6036.8
Total Fat 230.4g 0%
Saturated Fat 37.2g 0%
Polyunsaturated Fat 20.2g
Cholesterol 0mg 0%
Sodium 7914.6mg 0%
Total Carbohydrate 768.7g 0%
Dietary Fiber 123.5g 0%
Total Sugars 97.4g
Protein 227.1g 0%
Vitamin D 0IU 0%
Calcium 1196.1mg 0%
Iron 58.4mg 0%
Potassium 7250.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%
Protein: 15.0%
Carbs: 50.8%