Nutrition Facts for Nut-free apple butter toast

Nut-Free Apple Butter Toast

Transform your breakfast or snack time with this Nut-Free Apple Butter Toast, a wholesome and allergy-friendly delight! This recipe combines the naturally sweet and spiced flavors of homemade apple butter—crafted from tender, slow-cooked apples, cinnamon, and a hint of vanilla—with the comforting crunch of golden-toasted, nut-free bread. With no nuts in sight, it’s perfect for those with dietary restrictions, and the silky apple butter spreads effortlessly, making every bite irresistibly warm and cozy. Ready in just a few simple steps, this spreadable sensation pairs wonderfully with your morning coffee or as a kid-approved snack. Plus, it’s made with pantry staples like brown sugar and cloves, making it an easy and indulgent way to elevate your toast game. Dust it with an extra sprinkle of cinnamon for a picture-perfect finish!

Nutriscore Rating: 71/100
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Image of Nut-Free Apple Butter Toast
Prep Time:10 mins
Cook Time:120 mins
Total Time:130 mins
Servings: 4

Ingredients

  • 6 medium apples
  • 0.5 cup water
  • 2 tablespoons lemon juice
  • 0.5 cup brown sugar
  • 1 teaspoon cinnamon
  • 0.25 teaspoon ground cloves
  • 1 teaspoon vanilla extract
  • 0.25 teaspoon salt
  • 4 slices sliced bread (nut-free)
  • 2 tablespoons butter or margarine (optional)

Directions

Step 1

Peel, core, and chop the apples into small pieces.

Step 2

Place the chopped apples into a large pot and add the water and lemon juice.

Step 3

Cook over medium heat, stirring occasionally, until the apples are soft and starting to break down, about 20 minutes.

Step 4

Add the brown sugar, cinnamon, ground cloves, vanilla extract, and salt to the pot.

Step 5

Reduce heat to low and simmer the mixture for 1 to 2 hours, stirring frequently, until thickened to your desired consistency.

Step 6

Once the apple butter is ready, remove from heat and let it cool slightly.

Step 7

While the apple butter cools, toast the slices of bread in a toaster or on a pan until golden brown.

Step 8

Spread a thin layer of butter or margarine (if using) over the warm toast.

Step 9

Generously spread the nut-free apple butter over each slice of toast.

Step 10

Serve immediately, possibly garnished with a small sprinkle of additional cinnamon if desired.

Nutrition Facts

Serving size (1463.7g)
Amount per serving % Daily Value*
Calories 1356.0
Total Fat 29.0g 0%
Saturated Fat 15.7g 0%
Polyunsaturated Fat 0.0g
Cholesterol 62mg 0%
Sodium 1152.2mg 0%
Total Carbohydrate 278.1g 0%
Dietary Fiber 32.0g 0%
Total Sugars 189.7g
Protein 11.5g 0%
Vitamin D 14IU 0%
Calcium 291.1mg 0%
Iron 5.4mg 0%
Potassium 1408.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%
Protein: 3.2%
Carbs: 78.4%