Nutrition Facts for Northwoods inn cheese bread spread

Northwoods Inn Cheese Bread Spread

Transform your next gathering with the irresistible Northwoods Inn Cheese Bread Spread, a decadent twist on classic cheesy bread that’s bursting with bold flavors. This easy-to-make recipe combines sharp cheddar cheese, creamy mayonnaise, and softened butter, perfectly seasoned with garlic powder, paprika, and a pinch of salt for a savory kick. Slathered over thick-cut slices of French bread and toasted to golden perfection under the broiler, each bite delivers a rich, melty, and crispy indulgence. Ready in just 15 minutes, this crowd-pleasing appetizer or side dish pairs beautifully with soups, salads, or your favorite comfort meals. Whether you're hosting a party or treating yourself, this cheesy delight is guaranteed to be a hit!

Nutriscore Rating: 44/100
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Image of Northwoods Inn Cheese Bread Spread
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 2 cups (grated) Sharp cheddar cheese
  • 0.5 cup (unsalted and softened to room temperature) Butter
  • 0.5 cup Mayonnaise
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Paprika
  • 0.25 teaspoon Salt
  • 1 loaf (sliced) French bread

Directions

Step 1

In a medium-sized mixing bowl, add the grated sharp cheddar cheese, softened butter, mayonnaise, garlic powder, paprika, and salt.

Step 2

Using a spatula or an electric mixer, thoroughly mix all the ingredients until a smooth and creamy spread forms. Ensure that there are no lumps of butter or mayonnaise.

Step 3

Preheat your oven's broiler on high.

Step 4

Slice your French bread into 1-inch thick slices and arrange them on a baking sheet lined with parchment paper.

Step 5

Spread a generous layer of the cheese mixture evenly onto each slice of bread, ensuring it covers the surface entirely.

Step 6

Place the baking sheet under the broiler and toast for 3-5 minutes, or until the cheese spread is bubbly and lightly golden. Keep a close eye on it to avoid burning.

Step 7

Remove from the oven and let cool slightly. Serve warm as a side dish or appetizer.

Nutrition Facts

Serving size (863.8g)
Amount per serving % Daily Value*
Calories 3792.2
Total Fat 261.7g 0%
Saturated Fat 109.6g 0%
Polyunsaturated Fat 6.6g
Cholesterol 623.0mg 0%
Sodium 5554.9mg 0%
Total Carbohydrate 262.6g 0%
Dietary Fiber 10.3g 0%
Total Sugars 21.2g
Protein 105.3g 0%
Vitamin D 17.9IU 0%
Calcium 1873.6mg 0%
Iron 17.6mg 0%
Potassium 593.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.5%
Protein: 11.0%
Carbs: 27.4%