North Pointe Salad Dressing
Elevate your salad game with the vibrant and versatile North Pointe Salad Dressing, a homemade masterpiece that's as quick to prepare as it is delicious. Featuring a harmonious blend of extra-virgin olive oil, tangy red wine vinegar, creamy Dijon mustard, and a touch of honey for sweetness, this dressing strikes the perfect balance between bold and zesty. Freshly minced garlic and a sprinkle of finely chopped parsley infuse the mixture with aromatic depth, while a pinch of salt and black pepper enhances every flavor. Ready in just 10 minutes, this easy-to-make dressing is perfect for drizzling over crisp greens, using as a marinade for grilled vegetables, or even as a flavorful dip. Made with simple pantry staples, North Pointe Salad Dressing is a fresh, preservative-free alternative to store-bought options, adding a gourmet touch to any meal.
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Ingredients
- 0.5 cup olive oil
- 3 tablespoons red wine vinegar
- 1.5 tablespoons Dijon mustard
- 1 tablespoon honey
- 1 clove garlic
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
- 2 tablespoons fresh parsley (finely chopped)
Directions
Step 1
Peel and finely mince the garlic clove or use a garlic press to extract a smooth garlic paste.
Step 2
In a medium-sized mixing bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, and honey until emulsified and well combined.
Step 3
Add the minced garlic, salt, and black pepper to the bowl. Whisk again to incorporate the seasonings into the dressing base.
Step 4
Sprinkle in the finely chopped fresh parsley and gently stir until evenly distributed.
Step 5
Taste the dressing and adjust the seasoning with more salt, pepper, or honey as desired.
Step 6
Transfer the dressing into a clean glass jar or container with a tight-fitting lid for storage.
Step 7
For best results, let the dressing sit for at least 15 minutes before serving to allow the flavors to meld together.
Step 8
Shake the jar well before drizzling over your favorite salad or using as a marinade or dip.
Nutrition Facts
| Serving size | (214.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1134.0 |
| Total Fat 116.6g | 0% |
| Saturated Fat 17.4g | 0% |
| Polyunsaturated Fat 10.6g | |
| Cholesterol 0mg | 0% |
| Sodium 1706.7mg | 0% |
| Total Carbohydrate 19.0g | 0% |
| Dietary Fiber 0.5g | 0% |
| Total Sugars 17.3g | |
| Protein 0.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 30.7mg | 0% |
| Iron 1.5mg | 0% |
| Potassium 134.2mg | 0% |
Source of Calories