Nutrition Facts for Nordstrom's tomato basil soup small batch

Nordstrom's Tomato Basil Soup Small Batch

Cozy up with a steaming bowl of Nordstrom’s Tomato Basil Soup, expertly scaled down for a small-batch recipe that delivers all the comforting flavors of the original. This creamy tomato basil soup is crafted with San Marzano tomatoes, aromatic sautéed vegetables, and a generous handful of fresh basil leaves for a perfectly balanced flavor profile. A splash of heavy cream adds luxurious richness, while simple seasoning lets the vibrant ingredients shine. Ready in just 45 minutes, this easy recipe is ideal for weeknight dinners or quiet lunches and pairs beautifully with crusty bread or a gooey grilled cheese. Whether you're recreating your favorite bistro moment or chasing comforting flavors, this dish is a timeless classic that feels like a warm embrace.

Nutriscore Rating: 71/100
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Image of Nordstrom's Tomato Basil Soup Small Batch
Prep Time:10 mins
Cook Time:35 mins
Total Time:45 mins
Servings: 4

Ingredients

  • 2 tablespoons olive oil
  • 1 medium yellow onion, diced
  • 1 medium carrot, peeled and diced
  • 2 cloves garlic, minced
  • 28 ounces canned whole peeled tomatoes (San Marzano preferred)
  • 1.5 cups low-sodium chicken or vegetable broth
  • 1 teaspoon sugar
  • 1 cup fresh basil leaves, tightly packed
  • 0.5 cup heavy cream
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper, freshly ground

Directions

Step 1

Heat the olive oil in a medium-sized pot over medium heat.

Step 2

Add the diced onion and carrot, and sauté until softened, about 5-7 minutes.

Step 3

Stir in the minced garlic and cook for an additional minute, until fragrant.

Step 4

Add the canned tomatoes (including their juices), chicken or vegetable broth, and sugar. Stir to combine.

Step 5

Bring the mixture to a simmer, then reduce the heat to low. Cover and let simmer for 20 minutes, stirring occasionally.

Step 6

After 20 minutes, stir in the fresh basil leaves. Use an immersion blender to puree the soup directly in the pot until smooth. Alternatively, transfer the soup to a blender in batches and blend until smooth, then return it to the pot.

Step 7

Stir in the heavy cream, salt, and black pepper. Taste and adjust seasoning as needed.

Step 8

Allow the soup to heat through on low for another 5 minutes, but do not let it boil.

Step 9

Serve hot, garnished with additional basil leaves or a drizzle of cream if desired. Enjoy with crusty bread or a grilled cheese sandwich for the ultimate comfort meal.

Nutrition Facts

Serving size (1723.5g)
Amount per serving % Daily Value*
Calories 1023.7
Total Fat 72.1g 0%
Saturated Fat 28.5g 0%
Polyunsaturated Fat 2.7g
Cholesterol 120mg 0%
Sodium 2479.1mg 0%
Total Carbohydrate 75.7g 0%
Dietary Fiber 17.6g 0%
Total Sugars 42.3g
Protein 17.9g 0%
Vitamin D 0IU 0%
Calcium 626.0mg 0%
Iron 13.5mg 0%
Potassium 2484.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.4%
Protein: 7.0%
Carbs: 29.6%