Nutrition Facts for Noodles alfredo

Noodles Alfredo

Indulge in the creamy decadence of Noodles Alfredo, a classic comfort dish that combines tender fettuccine noodles with a rich, velvety sauce. Made with real ingredients like unsalted butter, freshly minced garlic, heavy cream, and Parmesan cheese, this recipe is a timeless favorite perfect for weeknight dinners or special occasions. The luscious Alfredo sauce clings perfectly to the al dente pasta, delivering a burst of savory flavor in every bite. Finished with a sprinkle of fresh parsley for a touch of brightness, this 30-minute meal is both elegant and easy to prepare. Whether you're looking to impress guests or treat yourself to an indulgent homemade dinner, this Italian-inspired dish is sure to satisfy.

Nutriscore Rating: 52/100
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Image of Noodles Alfredo
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 12 ounces fettuccine noodles (dry)
  • 4 tablespoons unsalted butter
  • 2 cloves garlic (minced)
  • 1.5 cups heavy cream
  • 1 cup grated Parmesan cheese
  • 0.5 teaspoons salt
  • 0.25 teaspoons ground black pepper
  • 2 tablespoons fresh parsley (chopped, for garnish)

Directions

Step 1

Bring a large pot of salted water to a boil. Cook the fettuccine noodles according to package instructions until al dente. Drain the noodles and set aside.

Step 2

In a large skillet or saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1 minute until fragrant but not browned.

Step 3

Stir in the heavy cream and bring the mixture to a gentle simmer. Reduce the heat to low and continue to simmer for 3-4 minutes, stirring occasionally.

Step 4

Gradually whisk in the grated Parmesan cheese until it is fully melted and the sauce is smooth. Season with salt and black pepper to taste.

Step 5

Add the cooked fettuccine noodles to the sauce and toss to coat evenly. Make sure the noodles are warmed through.

Step 6

Serve the Noodles Alfredo immediately, garnishing with chopped fresh parsley for an added touch of color and flavor.

Nutrition Facts

Serving size (848.8g)
Amount per serving % Daily Value*
Calories 3197.8
Total Fat 197.2g 0%
Saturated Fat 117.0g 0%
Polyunsaturated Fat g
Cholesterol 564mg 0%
Sodium 2702.9mg 0%
Total Carbohydrate 257.5g 0%
Dietary Fiber 10.6g 0%
Total Sugars 7.0g
Protein 77.1g 0%
Vitamin D 0IU 0%
Calcium 972.8mg 0%
Iron 4.9mg 0%
Potassium 466.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.0%
Protein: 9.9%
Carbs: 33.1%