Warm, buttery, and irresistibly creamy, Noni’s Corn Casserole is the ultimate comfort food side dish that will steal the spotlight at your family dinners, potlucks, and holiday feasts. This easy, crowd-pleasing recipe combines the sweetness of cream-style corn and whole kernel corn with the rich tang of sour cream, a touch of melted butter, and the fluffiness of corn muffin mix. Topped with a golden layer of melted cheddar cheese, this hearty casserole offers the perfect balance of savory and sweet in every bite. With a quick prep time of just 10 minutes and a bake time of under an hour, this dish is as convenient as it is delicious. Serve it warm as a standout companion to roasted turkey, ham, or barbecue – it’s a classic comfort food that everyone will love!
Scan with your phone to download!
Preheat your oven to 350°F (175°C) and grease a 9x13-inch casserole dish or baking dish.
In a large mixing bowl, combine the cream-style corn, whole kernel corn, and corn muffin mix. Stir until well combined.
Add the sour cream, melted butter, salt, and black pepper to the mixture, stirring until smooth and evenly mixed.
Pour the mixture into the prepared casserole dish, spreading it out evenly.
Bake in the preheated oven for 40 minutes, uncovered.
Remove the casserole from the oven and sprinkle the shredded cheddar cheese evenly on top.
Return the casserole to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
Let the casserole cool for 5-10 minutes before serving. Enjoy warm!
Serving size | (1145.3g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2923.7 |
Total Fat 198.5g | 0% |
Saturated Fat 120.4g | 0% |
Polyunsaturated Fat 0.8g | |
Cholesterol 494.4mg | 0% |
Sodium 4543.7mg | 0% |
Total Carbohydrate 265.5g | 0% |
Dietary Fiber 10.4g | 0% |
Total Sugars 93.7g | |
Protein 56.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 1335.3mg | 0% |
Iron 8.0mg | 0% |
Potassium 872.2mg | 0% |
Source of Calories