Nutrition Facts for No cook cocoa balls chockladbullar

No Cook Cocoa Balls Chockladbullar

Indulge in the delightful simplicity of Swedish No Cook Cocoa Balls, or Chockladbullar, a classic no-bake treat perfect for busy days and sweet cravings. Crafted from pantry staples like rolled oats, unsweetened cocoa, and softened butter, these chocolatey bites are enhanced with a hint of brewed coffee and vanilla for added depth of flavor. In just 15 minutes of prep time, you’ll roll these decadent morsels in shredded coconut or pearl sugar for a beautiful finish and a satisfying texture. With no cooking required, this recipe is a breeze to whip up, making it ideal for quick desserts, festive gatherings, or an after-school snack. Refrigerate for a firmer texture or enjoy them at room temperature—either way, these no-bake oatmeal cocoa balls are bound to be a hit!

Nutriscore Rating: 53/100
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Image of No Cook Cocoa Balls Chockladbullar
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 18

Ingredients

  • 2.5 cups Rolled oats
  • 0.75 cups Granulated sugar
  • 0.25 cups Unsweetened cocoa powder
  • 0.75 cups Unsalted butter, softened
  • 3 tablespoons Brewed coffee, cooled
  • 1 teaspoon Vanilla extract
  • 0.25 teaspoons Salt
  • 1 cup Shredded coconut or pearl sugar (for coating)

Directions

Step 1

In a large mixing bowl, combine rolled oats, granulated sugar, unsweetened cocoa powder, and salt. Mix well to ensure even distribution of the dry ingredients.

Step 2

Add the softened unsalted butter, cooled brewed coffee, and vanilla extract to the bowl. Use a spatula or your hands to mix everything together until a sticky, uniform dough forms.

Step 3

Take about 1 tablespoon of the dough and roll it between your palms to form a smooth ball. Repeat with the remaining dough until all cocoa balls are formed.

Step 4

Spread shredded coconut or pearl sugar on a plate or shallow dish. Roll each cocoa ball in the coating of your choice until fully covered.

Step 5

Place the coated cocoa balls on a tray or plate. Refrigerate the balls for at least 30 minutes to firm up before serving.

Step 6

Serve cold or at room temperature. Store leftovers in an airtight container in the refrigerator for up to a week.

Nutrition Facts

Serving size (878.3g)
Amount per serving % Daily Value*
Calories 4360.8
Total Fat 321.1g 0%
Saturated Fat 234.5g 0%
Polyunsaturated Fat g
Cholesterol 387.5mg 0%
Sodium 708.5mg 0%
Total Carbohydrate 379.0g 0%
Dietary Fiber 81.0g 0%
Total Sugars 168.5g
Protein 64.4g 0%
Vitamin D 0IU 0%
Calcium 253.0mg 0%
Iron 24.9mg 0%
Potassium 2689.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.0%
Protein: 5.5%
Carbs: 32.5%