Nutrition Facts for No bake reduced fat cookies

No Bake Reduced Fat Cookies

Satisfy your sweet tooth guilt-free with these No Bake Reduced Fat Cookies, a simple and wholesome treat that’s ready in just 10 minutes of prep time! Packed with heart-healthy rolled oats, creamy low-fat peanut butter, natural honey, and a touch of unsweetened cocoa for chocolatey richness, these cookies are a no-bake wonder perfect for busy days. With no stove required and a focus on reduced-fat ingredients, this recipe is ideal for those looking for a lighter yet indulgent snack. Simply mix, shape, and refrigerate—no baking required! Whether you’re meal prepping for the week or craving a quick, healthy dessert, these cookies are an easy, satisfying solution. Enjoy a batch of these soft, chewy delights, and keep them fresh in your fridge for up to a week!

Nutriscore Rating: 64/100
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Image of No Bake Reduced Fat Cookies
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 12

Ingredients

  • 2 cups Rolled oats
  • 1 cup Low-fat peanut butter
  • 1 half cup Honey
  • 2 tablespoons Unsweetened cocoa powder
  • 1 teaspoon Vanilla extract
  • 1 pinch Salt

Directions

Step 1

In a medium-sized mixing bowl, combine the rolled oats and cocoa powder. Stir until the oats are evenly coated with the cocoa.

Step 2

In a microwave-safe bowl, add the low-fat peanut butter and honey. Heat in the microwave for 20-30 seconds until softened, then stir until smooth.

Step 3

Add the vanilla extract and salt to the peanut butter and honey mixture. Stir to combine.

Step 4

Pour the wet mixture into the bowl with the oats and cocoa. Mix thoroughly until all the oats are coated and everything is well combined.

Step 5

Using a tablespoon or cookie scooper, scoop small portions of the mixture onto a parchment-lined baking sheet. Flatten each scoop slightly into a cookie shape.

Step 6

Refrigerate the cookies for at least 30 minutes to set. Once firm, they are ready to serve.

Step 7

Store cookies in an airtight container in the refrigerator for up to one week.

Nutrition Facts

Serving size (552.7g)
Amount per serving % Daily Value*
Calories 2362.9
Total Fat 99.7g 0%
Saturated Fat 17.6g 0%
Polyunsaturated Fat 23.5g
Cholesterol 0mg 0%
Sodium 1531.4mg 0%
Total Carbohydrate 304.1g 0%
Dietary Fiber 34.4g 0%
Total Sugars 122.2g
Protein 96.4g 0%
Vitamin D 0IU 0%
Calcium 196.3mg 0%
Iron 14.8mg 0%
Potassium 2643.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.9%
Protein: 15.4%
Carbs: 48.7%