Indulge in the creamy, fruity delight of this No Bake Easy Banana Cream Pie – the perfect guilt-free dessert designed with diabetics in mind! With just four simple ingredients and zero need for baking, this quick recipe comes together in just 15 minutes. Featuring a sugar-free instant vanilla pudding mix, fat-free milk, ripe bananas, and a diabetic-friendly graham cracker crust, every bite is packed with luscious flavor and a light, creamy texture. This pie offers an ideal balance of sweet indulgence and dietary mindfulness, making it a crowd-pleasing option for any occasion. Serve it chilled and enjoy its refreshing simplicity – add a touch of cinnamon or light whipped topping for an extra flair! Perfect for those seeking easy diabetic dessert recipes or banana cream pie lovers looking for low-sugar options.
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In a medium mixing bowl, whisk together the sugar-free instant vanilla pudding mix and fat-free milk for 2 minutes until thickened.
Slice the bananas into thin, even slices and arrange half of them on the bottom of the prepared graham cracker crust.
Pour half of the vanilla pudding mixture over the banana slices, then layer the remaining banana slices on top.
Spread the rest of the pudding mix over the top layer of bananas, ensuring even coverage.
Refrigerate the pie for at least 2 hours or until fully set.
Slice and serve chilled. Optionally, garnish with a dollop of light whipped topping or a sprinkle of cinnamon (not included in the 4 ingredients).
Serving size | (992.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1375.6 |
Total Fat 49.0g | 0% |
Saturated Fat 12.4g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 14.6mg | 0% |
Sodium 1365.0mg | 0% |
Total Carbohydrate 207.1g | 0% |
Dietary Fiber 14.2g | 0% |
Total Sugars 69.4g | |
Protein 36.5g | 0% |
Vitamin D 214.7IU | 0% |
Calcium 734.2mg | 0% |
Iron 4.7mg | 0% |
Potassium 1819.0mg | 0% |
Source of Calories