Discover the perfect no-bake treat with these irresistible No Bake Corn Flake Cookies! With just five simple pantry staples—crunchy corn flakes, creamy peanut butter, sweet light corn syrup, granulated sugar, and a splash of vanilla—this quick and easy recipe comes together in under 20 minutes. The warm, gooey peanut butter mixture coats every flake, creating the perfect balance of crunch and sweetness. Ideal for busy weeknights, holiday treats, or an effortless dessert, these no-bake cookies require no oven time and are ready to enjoy after a short cooling period. Whip up a batch today and savor the nostalgic flavors of this family favorite!
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In a medium saucepan, combine granulated sugar and light corn syrup over medium heat. Stir constantly with a heatproof spatula or wooden spoon until the mixture begins to bubble.
Once bubbling, remove the saucepan from heat and quickly stir in the creamy peanut butter and vanilla extract until fully combined and smooth.
Place the corn flakes cereal in a large mixing bowl. Pour the warm peanut butter mixture over the corn flakes.
Gently fold the corn flakes into the mixture using a spatula, making sure that all the cereal is evenly coated.
Prepare a baking sheet by lining it with parchment paper or a silicone baking mat.
Using a tablespoon or small cookie scoop, drop spoonfuls of the mixture onto the prepared baking sheet, forming individual cookies.
Allow the cookies to cool and set at room temperature for about 30 minutes, or until firm.
Once set, transfer the cookies to an airtight container for storage or serve immediately. Enjoy!
Serving size | (602.0g) |
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Amount per serving | % Daily Value* |
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Calories | 2482.3 |
Total Fat 90.3g | 0% |
Saturated Fat 16.8g | 0% |
Polyunsaturated Fat 0.7g | |
Cholesterol 0mg | 0% |
Sodium 1436.1mg | 0% |
Total Carbohydrate 394.2g | 0% |
Dietary Fiber 14.3g | 0% |
Total Sugars 308.9g | |
Protein 50.2g | 0% |
Vitamin D 180IU | 0% |
Calcium 115.3mg | 0% |
Iron 28.5mg | 0% |
Potassium 1235.3mg | 0% |
Source of Calories