Nigella's Masala Omelett
Elevate your breakfast game with Nigella’s Masala Omelette, a vibrant Indian-inspired twist on the classic egg dish. Packed with finely chopped red onion, juicy tomato, and a kick of green chili, this omelette bursts with fresh, bold flavors. Aromatic spices like turmeric and cumin add a warming depth, while chopped cilantro enhances its freshness. Cooked to golden perfection in just minutes, this one-pan wonder is as quick to make as it is delicious. Whether you pair it with toast, flatbread, or a crisp green salad, this spiced omelette serves as a hearty, flavorful start to your day. Perfect for a quick breakfast or brunch, it’s a delightful way to transform basic ingredients into a showstopping meal.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 3 pieces Eggs
- 1 small (finely chopped) Red onion
- 1 small (finely chopped) Tomato
- 1 piece (finely chopped) Green chili
- 2 tablespoons (chopped) Fresh cilantro
- 0.5 teaspoons Ground turmeric
- 0.5 teaspoons Ground cumin
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
- 1 tablespoon Oil or butter
Directions
Step 1
Crack the eggs into a medium-sized mixing bowl and whisk them until frothy.
Step 2
Add the finely chopped red onion, tomato, green chili, and cilantro to the bowl.
Step 3
Sprinkle in the ground turmeric, ground cumin, salt, and black pepper. Mix everything well to combine.
Step 4
Heat a non-stick skillet over medium heat and add the oil or butter, letting it melt and coat the surface of the pan.
Step 5
Pour the egg mixture into the skillet, spreading it evenly. Cook for 2-3 minutes, or until the edges start to set and the bottom turns golden brown.
Step 6
Flip the omelette carefully using a spatula and cook for another 1-2 minutes, or until fully cooked through but still soft and tender.
Step 7
Transfer the omelette to a plate and serve immediately. It pairs well with toast, flatbread, or a simple green salad.
Nutrition Facts
| Serving size | (282.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 396.0 |
| Total Fat 29.0g | 0% |
| Saturated Fat 6.8g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 558mg | 0% |
| Sodium 1681.4mg | 0% |
| Total Carbohydrate 12.8g | 0% |
| Dietary Fiber 2.1g | 0% |
| Total Sugars 8.9g | |
| Protein 20.6g | 0% |
| Vitamin D 123IU | 0% |
| Calcium 120.9mg | 0% |
| Iron 5.3mg | 0% |
| Potassium 516.0mg | 0% |
Source of Calories