Satisfy your craving for cheesy comfort food with Nif's Very Basic Cheese Quesadillas—a quick, easy, and irresistibly gooey recipe perfect for any time of day! Featuring just three simple ingredients—soft flour tortillas, melty shredded cheese, and a touch of butter for that golden crisp—this dish comes together in under 10 minutes. The quesadilla is pan-cooked to perfection, resulting in a crispy exterior and a luscious, cheesy center that will have everyone grabbing for seconds. Ideal as a snack, appetizer, or light meal, this recipe is as versatile as it is delicious. Serve it warm with your favorite sides like salsa, guacamole, or sour cream for an authentic and satisfying experience.
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1. Preheat a non-stick skillet over medium heat.
2. Spread the butter evenly on one side of each tortilla.
3. Place one tortilla, butter side down, onto the skillet.
4. Sprinkle the shredded cheese evenly over the tortilla, ensuring the cheese goes close to the edges.
5. Place the second tortilla on top, butter side facing up.
6. Cook for 2-3 minutes, or until the bottom tortilla is golden brown and the cheese begins to melt.
7. Carefully flip the quesadilla using a wide spatula. Cook for another 2-3 minutes, or until the other tortilla is golden brown and the cheese is fully melted.
8. Remove the quesadilla from the skillet and transfer to a cutting board.
9. Allow to cool slightly, then cut into wedges and serve warm. Enjoy!
Serving size | (196g) |
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Amount per serving | % Daily Value* |
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Calories | 744.0 |
Total Fat 52.5g | 0% |
Saturated Fat 29.4g | 0% |
Polyunsaturated Fat 0.4g | |
Cholesterol 152.9mg | 0% |
Sodium 1273.4mg | 0% |
Total Carbohydrate 40.0g | 0% |
Dietary Fiber 2.0g | 0% |
Total Sugars 0.1g | |
Protein 34.1g | 0% |
Vitamin D 26.2IU | 0% |
Calcium 922.5mg | 0% |
Iron 2.6mg | 0% |
Potassium 83.2mg | 0% |
Source of Calories