Nif's Homemade Grainy Mustard Great Gift Idea
Elevate your condiment game with Nif's Homemade Grainy Mustard—a perfect blend of tangy apple cider vinegar, earthy mustard seeds, and a touch of honey for natural sweetness. This easy, no-cook recipe requires minimal effort but delivers maximum flavor, making it an ideal DIY project. With its bold, grainy texture and optional golden hue from turmeric, this mustard is a stunning addition to sandwiches, charcuterie boards, or marinades. Plus, it doubles as a thoughtful homemade gift when packaged in charming jars. Whether you're a foodie or gifting enthusiast, this customizable mustard recipe is bound to impress.
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Ingredients
- 4 tablespoons Yellow mustard seeds
- 4 tablespoons Brown mustard seeds
- 1 cup Apple cider vinegar
- 1 cup Water
- 2 tablespoons Honey
- 1 teaspoon Salt
- 0.5 teaspoons Turmeric (optional, for color)
Directions
Step 1
In a medium-sized non-reactive bowl (glass or ceramic), combine the yellow mustard seeds and brown mustard seeds.
Step 2
Pour the apple cider vinegar and water over the mustard seeds, ensuring they are fully submerged. Stir to combine.
Step 3
Cover the bowl with plastic wrap or a lid and leave it at room temperature to soak for 12 to 24 hours. The seeds will absorb the liquid and soften.
Step 4
Once soaked, transfer the mixture to a blender or food processor. Add the honey, salt, and turmeric if using.
Step 5
Blend the mixture until it reaches your desired consistency. For a grainy texture, pulse the blender a few times to slightly break down the seeds. For a smoother mustard, blend longer.
Step 6
Taste and adjust seasoning if needed, adding more honey for sweetness or salt for flavor.
Step 7
Transfer the mustard to sterilized jars or airtight containers and store in the refrigerator for at least 1 week before using. This allows the flavors to develop fully.
Step 8
Decorate the jars with ribbons or labels for gifting, if desired. Homemade mustard can be stored in the fridge for up to 1 month.
Nutrition Facts
| Serving size | (580.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 455.2 |
| Total Fat 19.4g | 0% |
| Saturated Fat 1.1g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 2388.5mg | 0% |
| Total Carbohydrate 52.5g | 0% |
| Dietary Fiber 6.7g | 0% |
| Total Sugars 39.0g | |
| Protein 14.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 176.9mg | 0% |
| Iron 6.0mg | 0% |
| Potassium 616.3mg | 0% |
Source of Calories