Nutrition Facts for Nif's bread crackers in a pinch

Nif's Bread Crackers in a Pinch

Transform stale bread into irresistibly crispy bites with "Nif's Bread Crackers in a Pinch," a simple and delicious recipe perfect for quick snacks or elegant charcuterie boards. With just a handful of pantry ingredients—like olive oil, garlic powder, dried rosemary, and a touch of salt and pepper—these homemade crackers deliver aromatic flavor and satisfying crunch in minutes. Ideal for reducing food waste, this recipe breathes new life into leftover bread, baking it to golden perfection in under 15 minutes. Serve these savory crackers alongside your favorite dips, creamy cheeses, or enjoy them as a standalone snack. Quick, easy, and infinitely versatile, this recipe is a must-try for anyone who loves zero-waste and big flavors!

Nutriscore Rating: 55/100
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Image of Nif's Bread Crackers in a Pinch
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 2

Ingredients

  • 4 slices Stale bread
  • 2 tablespoons Olive oil
  • 0.5 teaspoons Garlic powder
  • 0.5 teaspoons Dried rosemary
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Black pepper

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

Stack the slices of stale bread and cut them into small squares or triangles, about 1-inch in size.

Step 3

Place the bread pieces in a large mixing bowl.

Step 4

Drizzle the olive oil evenly over the bread pieces and toss gently to coat.

Step 5

Sprinkle garlic powder, dried rosemary, salt, and black pepper over the bread. Toss again to ensure even seasoning.

Step 6

Spread the seasoned bread pieces out in a single layer on the prepared baking sheet.

Step 7

Bake in the preheated oven for 12-15 minutes, or until the bread pieces are golden and crispy. Watch them closely to prevent burning.

Step 8

Remove from the oven and let the crackers cool completely on the baking sheet. They will become crunchier as they cool.

Step 9

Store any leftovers in an airtight container for up to 3 days. Serve as a snack, with dips, or alongside cheese and charcuterie.

Nutrition Facts

Serving size (152.0g)
Amount per serving % Daily Value*
Calories 577.7
Total Fat 31.9g 0%
Saturated Fat 5.2g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 1181.0mg 0%
Total Carbohydrate 60.5g 0%
Dietary Fiber 3.7g 0%
Total Sugars 6.0g
Protein 11.1g 0%
Vitamin D 0IU 0%
Calcium 179.7mg 0%
Iron 4.8mg 0%
Potassium 159.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.1%
Protein: 7.7%
Carbs: 42.2%