Nif's 30 Minute Tuna Casserole
Get dinner on the table in no time with Nif's 30-Minute Tuna Casserole, a comforting and budget-friendly meal that's perfect for busy weeknights. Made with tender egg noodles, flaky canned tuna, creamy mushroom soup, and a generous helping of shredded cheddar cheese, this casserole is packed with savory flavors. A touch of frozen peas adds a burst of color and nutrition, while a toasted breadcrumb topping provides the perfect golden crunch. Ready in just 30 minutes from start to finish, this easy tuna casserole is a family favorite that delivers nostalgia and convenience in every bite. Serve it warm and watch it disappear from plates in no time!
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Ingredients
- 8 ounces egg noodles
- 10 ounces canned tuna
- 10.5 ounces cream of mushroom soup
- 1 cup frozen peas
- 1 cup shredded cheddar cheese
- 0.5 cup milk
- 2 tablespoons unsalted butter
- 0.5 cup bread crumbs
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 0.25 teaspoon garlic powder
Directions
Step 1
Preheat your oven to 375°F (190°C). Lightly grease a medium-sized casserole dish.
Step 2
Bring a large pot of salted water to a boil. Add the egg noodles and cook according to the package instructions until just al dente, about 6-8 minutes. Drain and set aside.
Step 3
In a large mixing bowl, combine the cream of mushroom soup, milk, salt, black pepper, and garlic powder. Stir until smooth and well mixed.
Step 4
Flake the canned tuna with a fork and add it to the mixture, along with the frozen peas and 3/4 cup of the shredded cheddar cheese. Stir to combine.
Step 5
Add the cooked egg noodles to the bowl and gently toss until all the ingredients are evenly coated with the sauce.
Step 6
Pour the mixture into the prepared casserole dish and spread it out evenly.
Step 7
In a small pan, melt the butter over medium heat. Add the bread crumbs and stir until they are lightly toasted, about 2-3 minutes.
Step 8
Sprinkle the remaining 1/4 cup of shredded cheddar cheese over the casserole, followed by the toasted bread crumbs.
Step 9
Place the casserole in the preheated oven and bake for 15-20 minutes, or until the top is golden brown and bubbling.
Step 10
Remove from the oven, let cool for 5 minutes, and serve warm. Enjoy your quick and delicious Nif's 30 Minute Tuna Casserole!
Nutrition Facts
| Serving size | (1289.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1899.3 |
| Total Fat 84.9g | 0% |
| Saturated Fat 45.4g | 0% |
| Polyunsaturated Fat 4.5g | |
| Cholesterol 371.8mg | 0% |
| Sodium 4283.1mg | 0% |
| Total Carbohydrate 147.6g | 0% |
| Dietary Fiber 14.6g | 0% |
| Total Sugars 28.1g | |
| Protein 139.3g | 0% |
| Vitamin D 364.1IU | 0% |
| Calcium 1380.0mg | 0% |
| Iron 11.8mg | 0% |
| Potassium 1640.0mg | 0% |
Source of Calories