Nutrition Facts for Nepenthe's famous ambrosia burger

Nepenthe's Famous Ambrosia Burger

Experience burger perfection with Nepenthe's Famous Ambrosia Burger, a gourmet twist on a classic favorite. This luscious creation stars juicy, perfectly seasoned ground beef patties topped with melted Swiss cheese and nestled on buttery, toasted brioche buns. A signature Ambrosia Sauce, made with a touch of honey for sweetness, pairs beautifully with layers of peppery arugula, fresh tomato slices, crisp red onion, and tangy pickled jalapeños for a symphony of flavors in every bite. Quick and easy to prepare in just 30 minutes, this burger is ideal for weekend grilling or an indulgent weeknight treat. Whether you're cooking for family or entertaining guests, this recipe will quickly become a crowd-pleaser.

Nutriscore Rating: 57/100
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Image of Nepenthe's Famous Ambrosia Burger
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 1 lb Ground beef (80% lean)
  • 1 tsp Salt
  • 1 tsp Black pepper
  • 0.5 tsp Garlic powder
  • 4 pieces Brioche burger buns
  • 2 tbsp Butter
  • 1 cup Arugula
  • 4 pieces Tomato slices
  • 4 pieces Red onion slices
  • 4 slices Swiss cheese
  • 0.25 cup Mayonnaise
  • 2 tbsp Ketchup
  • 1 tbsp Honey
  • 0.25 cup Pickled jalapeños

Directions

Step 1

Preheat your grill or a grill pan to medium-high heat.

Step 2

In a mixing bowl, season the ground beef with salt, black pepper, and garlic powder. Mix gently until combined, being careful not to overwork the meat.

Step 3

Divide the seasoned beef mixture into 4 equal portions and shape them into patties, about 3/4-inch thick. Use your thumb to make a slight indentation in the center of each patty to prevent them from puffing up during cooking.

Step 4

Place the patties on the preheated grill and cook for 3-4 minutes on one side. Flip the patties and place a slice of Swiss cheese on each patty. Continue cooking for another 3-4 minutes or until the patties reach your desired doneness.

Step 5

While the patties cook, slice the brioche buns in half and spread butter lightly on the cut sides. Toast them on the grill for about 1-2 minutes until golden brown.

Step 6

In a small bowl, combine mayonnaise, ketchup, and honey to create the Ambrosia Sauce. Stir until smooth and set aside.

Step 7

To assemble the burgers, spread a generous layer of Ambrosia Sauce on the bottom half of each toasted bun. Layer on arugula, a cooked beef patty with melted Swiss cheese, a tomato slice, a red onion slice, and a few pickled jalapeños. Top with the upper half of the bun.

Step 8

Serve immediately with your favorite sides and enjoy the decadent flavors of Nepenthe's Famous Ambrosia Burger.

Nutrition Facts

Serving size (1214.4g)
Amount per serving % Daily Value*
Calories 3026.7
Total Fat 196.8g 0%
Saturated Fat 72.6g 0%
Polyunsaturated Fat 0.9g
Cholesterol 596.9mg 0%
Sodium 5426.2mg 0%
Total Carbohydrate 174.0g 0%
Dietary Fiber 8.0g 0%
Total Sugars 50.2g
Protein 135.2g 0%
Vitamin D 37.1IU 0%
Calcium 1391.9mg 0%
Iron 18.7mg 0%
Potassium 1974.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.9%
Protein: 18.0%
Carbs: 23.1%