Neely's Glazed Sweet Potatoes

Transform your next meal into a cozy, fall-inspired feast with Neely's Glazed Sweet Potatoes—a luscious side dish that combines tender rounds of sweet potatoes with a rich, buttery glaze infused with brown sugar, honey, and warm spices like cinnamon and nutmeg. Perfectly baked to tender, caramelized perfection, this recipe is easy to make and takes just 15 minutes of prep time before the oven does the work. The enticing aroma of this sweet and savory dish will fill your kitchen, making it an ideal addition to holiday gatherings or comforting weeknight dinners. Serve these irresistibly glazed sweet potatoes alongside roasted meats or your favorite vegetarian mains for a crowd-pleasing dish that's sure to impress.

Nutriscore Rating: 67/100

Prep Time:15 mins

Cook Time:40 mins

Total Time:55 mins

Servings: 6

Ingredients

• 4 large sweet potatoes
• 4 tablespoons unsalted butter
• 0.5 cup brown sugar
• 2 tablespoons honey
• 1 teaspoon ground cinnamon
• 0.5 teaspoon ground nutmeg
• 0.25 teaspoon kosher salt
• 0.25 cup water

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Peel the sweet potatoes and cut them into 1/2-inch thick rounds. Place the rounds in a large baking dish and set aside.

Step 3

In a medium saucepan over medium heat, melt the butter. Once melted, stir in the brown sugar, honey, cinnamon, nutmeg, and salt. Whisk until the mixture is smooth and fully combined.

Step 4

Add the water to the saucepan and continue to whisk until the glaze is slightly thickened, about 2-3 minutes.

Step 5

Pour the glaze evenly over the sweet potatoes in the baking dish, making sure each piece is well-coated.

Step 6

Cover the baking dish tightly with aluminum foil and place it in the preheated oven.

Step 7

Bake for 25 minutes, then remove the foil and gently stir the sweet potatoes to coat them in the glaze again.

Step 8

Return the dish to the oven, uncovered, and bake for an additional 15 minutes or until the sweet potatoes are tender and the glaze has thickened.

Step 9

Remove the sweet potatoes from the oven and let them cool slightly before serving.

Step 10

Serve warm and enjoy Neely's Glazed Sweet Potatoes as a delightful side dish!

Nutrition Facts

Serving size	(954.6g)

Amount per serving	% Daily Value*
Calories	1441.3

Total Fat 48.4g	0%
Saturated Fat 28.1g	0%
Polyunsaturated Fat 0g
Cholesterol 124mg	0%
Sodium 576.7mg	0%
Total Carbohydrate 254.5g	0%
Dietary Fiber 23.2g	0%
Total Sugars 137.3g
Protein 11.6g	0%

Vitamin D 0IU	0%
Calcium 321.9mg	0%
Iron 5.9mg	0%
Potassium 145.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%

Protein: 3.1%

Carbs: 67.9%