Nauvoo Syrup

Indulge in the nostalgic sweetness of Nauvoo Syrup, a quick and easy homemade syrup recipe that takes just 15 minutes to prepare! Made with simple pantry staples like white sugar, water, vanilla extract, and a touch of butter, this rich and silky syrup is perfect for drizzling over pancakes, waffles, or warm biscuits. Its slight buttery undertone and warm vanilla flavor make it a comforting alternative to traditional maple syrup. With minimal ingredients and effort, you can whip up a versatile syrup that’s ideal for family breakfasts or brunch gatherings. Plus, this recipe yields enough to store in the fridge for up to two weeks, meaning you’ll always have a little extra sweetness on hand!

Nutriscore Rating: 45/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 12

Ingredients

• 2 cups White sugar
• 1 cup Water
• 1 teaspoon Vanilla extract
• 2 tablespoons Butter

Directions

Step 1

In a medium saucepan, combine the sugar and water.

Step 2

Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring occasionally to dissolve the sugar.

Step 3

Once the sugar is fully dissolved, reduce the heat to low and let the mixture simmer for 7-8 minutes without stirring. This will allow the syrup to thicken slightly.

Step 4

Remove the saucepan from the heat and stir in the vanilla extract and butter until the butter is fully melted and incorporated.

Step 5

Let the syrup cool slightly, then transfer it to a heat-safe container or serving pitcher.

Step 6

Serve warm over pancakes, waffles, or biscuits. Store any leftovers in an airtight container in the refrigerator for up to 2 weeks. Reheat gently before serving.

Nutrition Facts

Serving size	(672.2g)

Amount per serving	% Daily Value*
Calories	1768.0

Total Fat 23.0g	0%
Saturated Fat 12.8g	0%
Polyunsaturated Fat 0.7g
Cholesterol 65.8mg	0%
Sodium 158.3mg	0%
Total Carbohydrate 400.5g	0%
Dietary Fiber 0g	0%
Total Sugars 400.7g
Protein 0.2g	0%

Vitamin D 4.5IU	0%
Calcium 24.9mg	0%
Iron 0.2mg	0%
Potassium 23.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.4%

Protein: 0.0%

Carbs: 88.5%