Napolon's Bane Cocktail
Elevate your cocktail game with the Napolon's Bane, a bold and sophisticated drink that blends the rich depth of cognac, the herbal complexity of green Chartreuse, and the velvety sweetness of vermouth. Rounded out with a dash of Angostura bitters and finished with the zest of a fresh orange peel, this cocktail is a masterclass in balance and refinement. Perfect for sipping on a quiet evening or impressing guests at a dinner party, this five-minute, no-cook recipe is a must-try for fans of spirit-forward drinks. Serve it in a chilled coupe glass for an elegant touch, and let the vibrant flavors transport your taste buds straight to an upscale Parisian bar.
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Ingredients
- 2 oz Cognac
- 0.5 oz Green Chartreuse
- 0.75 oz Sweet Vermouth
- 2 dashes Angostura Bitters
- 1 cup Ice Cubes
- 1 strip Orange Peel
Directions
Step 1
Fill a mixing glass with 1 cup of ice cubes.
Step 2
Pour in the cognac, green Chartreuse, and sweet vermouth.
Step 3
Add 2 dashes of Angostura bitters to the mixture.
Step 4
Stir thoroughly with a bar spoon for about 20-30 seconds until well-chilled.
Step 5
Strain the cocktail into a chilled coupe or martini glass.
Step 6
Express the oils from the orange peel by holding it over the glass and giving it a gentle squeeze, then rub the peel along the rim of the glass.
Step 7
Garnish the cocktail with the orange peel and serve immediately.
Nutrition Facts
| Serving size | (334.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 208.8 |
| Total Fat 0.0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2.3mg | 0% |
| Total Carbohydrate 8.9g | 0% |
| Dietary Fiber 0.0g | 0% |
| Total Sugars 7.8g | |
| Protein 0.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1.5mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 10.8mg | 0% |
Source of Calories