Nancy's Sesame Noodles Cold
Elevate your summer dining with Nancy's Sesame Noodles Cold—a quick and refreshing dish bursting with Asian-inspired flavors. Perfectly al dente spaghetti or thin Chinese wheat noodles are tossed in a creamy, umami-rich sesame dressing made with soy sauce, toasted sesame oil, smooth peanut butter, and a touch of honey for subtle sweetness. Fresh ginger, minced garlic, and a hint of red pepper flakes bring a bold, aromatic depth, while crisp julienned cucumber and sliced green onions add crunch and brightness. Sprinkled with toasted sesame seeds for the final touch, this make-ahead dish is served chilled, making it an ideal choice for hot days. Whether as a light main course or a flavorful side, these sesame noodles are a crowd-pleaser that's both easy and satisfying. Perfect for busy weeknights or picnic spreads, this recipe is a must-try for noodle lovers!
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Ingredients
- 12 oz spaghetti noodles (or thin Chinese wheat noodles)
- 3 tbsp soy sauce
- 3 tbsp sesame oil
- 2 tbsp rice vinegar
- 2 tbsp smooth peanut butter
- 1.5 tbsp honey
- 2 cloves garlic, minced
- 1 tsp ginger, grated
- 0.5 tsp red pepper flakes
- 1 medium cucumber, julienned
- 2 stalks green onions, thinly sliced
- 2 tbsp toasted sesame seeds
Directions
Step 1
Cook the spaghetti noodles according to the package instructions, ensuring they are al dente. Drain the noodles, rinse them under cold water, and set them aside to cool completely.
Step 2
In a large mixing bowl, whisk together the soy sauce, sesame oil, rice vinegar, peanut butter, honey, minced garlic, grated ginger, and red pepper flakes until smooth and well-combined.
Step 3
Add the cooled noodles to the mixing bowl with the dressing. Toss the noodles gently until they are evenly coated with the sesame dressing.
Step 4
Fold in the julienned cucumber and sliced green onions for added crunch and freshness.
Step 5
Transfer the sesame noodles to a serving plate or bowl and garnish with toasted sesame seeds.
Step 6
Chill the noodles in the refrigerator for 30 minutes before serving to allow the flavors to meld together.
Step 7
Serve the noodles cold and enjoy as a main dish or side!
Nutrition Facts
| Serving size | (676.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1340.5 |
| Total Fat 67.4g | 0% |
| Saturated Fat 10.2g | 0% |
| Polyunsaturated Fat 17.6g | |
| Cholesterol 0mg | 0% |
| Sodium 1872.3mg | 0% |
| Total Carbohydrate 153.1g | 0% |
| Dietary Fiber 11.9g | 0% |
| Total Sugars 32.7g | |
| Protein 35.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 223.4mg | 0% |
| Iron 5.8mg | 0% |
| Potassium 678.8mg | 0% |
Source of Calories